Cooking rice is a basic kitchen skill and one that's easy to mess up, resulting in a dry, undercooked or gummy wet result. Here, we asked experts to help us troubleshoot. At first glance, the steps ...

One of the easiest ways to sneak some extra nutrients into your diet is to swap out processed grains that you already eat for their whole grain counterparts, like brown rice in place of white rice.

In comparison to white rice, brown rice has a lower glycemic index, which means it increases your blood sugar more slowly than its white counterpart. For those with diabetes or insulin resistance, ...

This is the ideal method for cooking brown rice, especially if you don’t own a rice cooker.

Cooking rice on the stove seems simple. I mean, all you need is water, a pot, a fork, and a little heat, right? Rice is famously finicky, though, and even experienced cooks have botched a batch or two ...

When the coronavirus crisis took off in early March, lots of frenzied shoppers stocked up on pantry staples, including large bags of rice. It seems like a no-brainer. Uncooked rice keeps for long time ...

Making rice seems like it ought to be easy. But knowing how much water to use can be confusing, and there are all sorts of different formulas out there, the most common being 2-parts water to 1-part ...

It's never been easier to whip up chicken fried rice than it is with this recipe, which calls for making the entire dish in a ...