If you've browsed supermarket meat aisles or visited a butcher shop, you know that pork tends to be less costly than beef, ...

Smithfield is putting a fresh stake in the ground with its new “We Speak Pork” campaign, an effort designed to reintroduce ...

From savory-sweet char siu-style pork tenderloin to an Instant Pot version, these recipes make the most of the tender and versatile cut. Pork tenderloin cooked in the Instant Pot comes out tender and ...

A few weeks back, in honor of my dear friend Max’s birthday, I made this new recipe for Pork Shoulder Steaks with Grilled Mustard Greens from the June/July issue of Bon Appétit. And in order to fully ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

Pork belly is a popular meat dish in world cuisine. You can find pork belly all over the world in different cultures — from guo bao (pork belly bao buns) to flæskesteg (Danish pork roast) and Lechon ...

Among foods that inspire a cult-like following, pork often leads the pack, as evidenced by the 65% of Americans eager to name bacon the country’s national food. Unfortunately, that popularity comes at ...