It’s been an exciting year as chefs across the city opened out-of-the-box concepts, from a neo-bistro that honors the Midwest ...

John and Amy break down all the restaurants that made this year's list. They also discuss the trend they see surfacing in ...

The first time I saw Kevin Coval read, I thought he was black. It was the fall of 2015, and I was sitting at the back of a dim Art Institute auditorium. Onstage, Coval had just joined a jazz sextet ...

What we learned from a new book about a vigilante group that chased down local bootleggers and extortionists in the early ...

The ‘Top Chef’ winner’s new breakfast, lunch, and dinner café is just the versatile place the West Loop needed.

Just off the coast of Los Angeles, the island still pays homage to a time when spring training rubbed shoulders with sandy ...

What: Seasonal wood-fired dishes (plus a creative kids’ menu) from two industry vets. Why: Tom Carlin (Galit) and Rachel Canfora-Carlin (Hogsalt) deliver just the spot Evanston needed.

It’s the diagnosis we all dread. But if you face it, you’ll want on your side one of these 543 doctors, chosen by their peers as the best in the six-county area.

As head of the country’s third-largest Catholic diocese, Cardinal Blase Cupich is one of the church’s most prominent voices. And in taking stands such as against immigration enforcement tactics and in ...

What to do in Chicago this weekend. What we learned from a new book about a vigilante group that chased down local bootleggers and extortionists in the early 1930s ...

He was a ghost, in a way, the walking dead. Only he wasn’t dead, though he should have been, or would have been but for his own prescience. In a frozen corner of a park at an intersection in Des ...