McDonald’s USA is teaming up with suppliers like Cargill, Golden State Foods and OSI to invest in regenerative agriculture.

Sports nutrition is moving beyond protein powders and into the science of cellular energy. These next-generation ingredients ...

A protein granola on the market made with both organic pea protein and baked with coconut oil, these crunchy clusters are a ...

Formulators are turning to hydrocolloids and enzymes to solve texture and stability challenges in plant-based dairy, meat and beverage applications.

The launch of GroceryLab comes at a pivotal moment, as FMI’s The State of Technology report reveals that food retailers and suppliers invested more than $10 billion in technology in 2024, signaling ...

Crafted using a cleaner decaffeination process to mirror the flavor of their caffeinated counterparts, and the releases ...

Available in mango and banana flavors, Peels feature a peelable outer layer and a soft, squishy center, mimicking the fun of ...

The blends combine orange, apple and pear juices, providing a source of vitamins C and E, calcium and vitamin D, with no ...

Celsius Holdings will become the PepsiCo strategic energy lead in the US, managing the CELSIUS, Alani Nu and Rockstar Energy ...

Snickers Sauces bring together the core elements of a Snickers – chocolate, caramel and peanuts – by featuring three distinct ...

The commitment underscores ongoing demand for clean-label formulations and regulatory readiness, particularly as scrutiny of ...

Both flavors combine fruit-driven sweetness with chili heat, aligning with the growing “swicy” (sweet + spicy) trend gaining ...