These give the salmon a mild liquor flavor and also help release the fish's natural flavors. Smoked salmon is about a balance of sweet, salt, and smoky flavors. Adding too much seasoning risks ...

fish like salmon and mackerel, with their high fat content and strong flavors, are not. Want more pressure canning recipes? Check out How to Make Homemade Stock.

This easy salmon dish is served alongside a crunchy cucumber salad that also includes thin onion slices, fresh basil, and ...

You'll need just seven ingredients to whip up a batch of homemade hummus: extra virgin olive oil, tahini (sesame seed paste), ...

Kerryann’s homemade fish fingers and minty smashed peas are featured on chef Jamie Oliver's website and are a great way to get kids to eat more fish. According to his website, it reads ...

Dining on the Cape has always been full of classics—those family-friendly roadside stalls with fried clams, lobster rolls, ...