Microplastics are emerging as a key concern for confectionery manufacturers, with potential contamination risks spanning ...
Lindt launches a limited-edition Dubai Style Sundae, bringing the viral pistachio and kadayif chocolate trend into ice cream ...
Could Mondelēz International make a renewed bid for Arnott’s? With KKR reportedly preparing to sell the Australian biscuit ...
Nestlé has launched Aero Milkybar, combining the bubbly texture of Aero with the creamy white chocolate taste of Milkybar. The move reflects a growing confectionery trend for brand collaborations, as ...
Nestlé is reformulating KitKat across Europe, adding hazelnut notes and a crispier texture in a major recipe overhaul. The ...
Mondelēz International and Swarovski have unveiled a crystal Toblerone bar to be auctioned at airports worldwide for charity, ...
Rising costs, changing consumer demands, and new technologies are reshaping confectionery innovation. So what does the future ...
Hershey is taking Reese's Pieces into snacking with a new chocolate cookie format, signalling a wider trend of confectionery ...
The Hershey Company is bringing the story of founder Milton Hershey to the big screen. The upcoming film explores the ...
Nestlé's KitKat Heist campaign turned the theft of 400,000+ chocolate bars into a Cannes Lions success, winning multiple awards including the prestigious PR Grand Prix.
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