The beloved all-you-can-eat buffet will reopen in Fountain Valley, along with the muffins, soups, and tarragon tuna salad ...

Soho: London chef and internet butter evangelist Thomas Straker takes over the former Lucky Strike, Keith McNally’s ...

The new West Village French brasserie comes from Eugene Remm, Tilman Fertitta, and Catch Hospitality Group, which has been on ...

The caviar canapes ($55) are a bit of a price grab, but the four bites — salmon croque monsieur, golden grilled cheese, ...

Fall in Chicago means a wave of new and notable openings, including a bakery-steakhouse hybrid and Thai wine bar.

Muhājir opened with a wood-fired menu that’s meant to be shared, an exciting change of pace for Mohajir and Dela Cruz whose ...

In Woodland Hills, diners can expect Bread Head’s classic lineup of sandwiches served on its flaky homemade bread that falls ...

The editors at Eater Los Angeles dine out several times a week, if not per day, which means we’re always encountering ...

It felt like everyone I know traveled to Greece this summer. Friends chose Zakynthos, Crete, Naxos, Ikaria. I opted for ...

The French celebrity chef’s shiny new Upper West Side flagship opens across from the cultural center this month ...

Nadia Chaudhury is a born-and-raised New Yorker who is the deputy editor for Eater’s Northeast region and Eater New York, was ...

Hollywood’s sizable pre-show dinner crowd just got a jazzy new destination in the form of Gable, the live-fire restaurant ...