Zero Fox, a new all-day family-owned restaurant, has landed on the border of Eagle Rock and Highland Park in a former auto ...

The item that should acquaint diners fastest with the Nikkei hand roll concept is the wagyu lomo saltado ($14). Here, A5 ...

Palisades: Named for the iconic highway connecting Delhi and Mumbai, N.H. 48 opened in early September with crispy pani puri, ...

Out of Ordi is a full-service cafe with coffee, tea, and sparkling refreshers. The cold brew is a pleasantly acidic ...

One of Tijuana’s best taquerias, Tijuanazo, just expanded to Echo Park with a new location right off of Sunset Boulevard.

Managing director of culinary James Siao tells Eater that the Hart and the Hunter departed Los Angeles during the pandemic to ...

It felt like everyone I know traveled to Greece this summer. Friends chose Zakynthos, Crete, Naxos, Ikaria. I opted for ...

Fried rice topped with tender pieces of well-browned duck, sauteed pea tendrils, and kimchi Brussels sprouts are fantastic ...

Two Bellemore alums thought they were done with restaurants. Black Briar, opening on Saturday, September 26, changed that.

The original Café des Artistes opened in 1917 on the ground floor of the Hotel des Artistes, an apartment building built for ...

Ine is Highland Park’s newest go-to for many different scenarios: a date night with hand rolls and sake, a quick meal of ...

The wildly popular Hawthorne restaurant will close in October after more than eight years of business, says owner Monique Siu ...