One of Santa Barbara’s most prolific hospitality groups makes its Los Angeles debut this week with Picala, a new restaurant ...

Known for its maki rolls, long lines, and onetime regulars like Elvis Costello and Sarah Jessica Parker, Japonica, 90 ...

Find modern Mexican restaurant Maleza at Drift Palm Springs, a three-year-old hotel that smartly built a casual-cool all-day ...

Zoe Baillargeon is an award-winning writer and journalist currently based in Portland, Oregon. She loves writing about the ...

The editors at Eater Los Angeles dine out several times a week, if not per day, which means we’re always encountering ...

The cocktail trolley is a must; it’s allegedly the city’s first dedicated -16-degree Fahrenheit walk-in freezer cocktail ...

Nadia Chaudhury is a born-and-raised New Yorker who is the deputy editor for Eater’s Northeast region and Eater New York, was ...

It’s that attitude of realness that infuses the sassy menu, which explains there are no appetizers, no courses, and no ...

The team behind Santa Monica fine dining destination Muse will open a new restaurant in West Hollywood in summer 2027 in the ...

In this episode of Plateworthy, host Nyesha Arrington tastes the best pizza and tacos in Sacramento. First, Arrington heads ...

It’s never been a better time to hit a steakhouse, as high-profile chefs open new takes on the classic restaurant style.

Crispy vampiros are a lovely change of pace and a good match for silkier meats like barbacoa or carne desebrada. The textural ...