His Tao Group Hospitality is also connected to the luxurious Crane Club, the far-west restaurant and private club where ...

Of course, there’s beef birria, but beef birria is a dime a dozen in Los Angeles: when you come to La Unica, go for the goat.

In this episode of Plateworthy, host Nyesha Arrington returns to her hometown for the third and final stop on her California ...

Coucou’s Manhattan Beach location serves the same menu as the others, with a lineup of French-California favorites like ...

This is all to say they’re one of many favorites in the local pizza scene, and so when the couple announced a second shop in ...

Jumbo’s Clown Room dancer Scarlett Kapella on her favorite steakhouses, the correct number of olives in a martini, and her ...

Cathy Chaplin is a former senior editor at Eater LA, a James Beard Award–nominated journalist, and the author of Food Lovers’ ...

It’s never been a better time to hit a steakhouse, as high-profile chefs open new takes on the classic restaurant style.

It’s the end of a physical storefront era for Mah-Ze-Dahr, the once-celebrated NYC bakery that counted Oprah and Top Chef ...

Known for its maki rolls, long lines, and onetime regulars like Elvis Costello and Sarah Jessica Parker, Japonica, 90 ...

On a recent Sunday afternoon visit, I noticed the day’s New York Times had been placed at one of the banquets — one of the ...

When a business owner could easily choose to go the way of the luxury pastry, why resist it? I talked to Joe Termini, who ...