Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends and all the food you can’t escape on your ...

In real life, Bourdain wrote of these kitchen workers — the ex-con, the ex-hippie, the “half-mad” divorcee — as being “like ...

Mission Creek Park gained a brand new coffee shop at its pavilion, thanks to Zocalo Coffee. In a press release, San Francisco ...

Ginsberg overseeing the bar raises the potential for Bar CC to compete as a World’s 50 Best selection. Before Bar CC, ...

B.J. Novak’s Chain, a former pop-up turned lifestyle brand built around reinterpreting nostalgic fast food and chain ...

Raymond Chau, who previously co-owned Lúa on North Williams, is now churning out Asian-influenced frozen desserts as Jade Cow ...

In Eater Los Angeles’s Hot Dish series, a local writer dives deep on the dish in town piquing her taste buds most right now ...

Diners visit Keens to feel like they’re in a bygone New York era, starting with an order of an ice-cold martini. The 140-year ...

When it comes to pizza, Los Angeles has made eye-catching strides with all manner of New York, Neapolitan, Sicilian, Detroit, ...

Frank and Michelle walked over, gave me a misugaru latte, and welcomed me to Smorgasburg,” Lee says. “And that was the start ...

It feels like executive chef Courtney Evans, featured in Netflix’s Next Gen Chef, wanted to make any D.C. transplant find a ...

Amy McCarthy is a former reporter at Eater, focusing on pop culture, policy and labor, and only the weirdest online trends. On Monday, restaurants and other businesses across the country closed their ...