For a refreshing start to the meal, consider ordering the Sirene dashi. It has a nice umami salinity to it, tempered by a hit ...

Mapo tofu is a winner — the dish is a launchpad for the floral charge of Sichuan peppercorns laced throughout an angry red ...

Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...

Tuna gets the steak treatment with the seared tuna au poivre ($44), where the thick filet is cut into four pieces, seasoned ...

This is Eater’s guide to all the New York City restaurants, bars, and cafes that closed in April 2026. This list will be ...

The details behind the closure are complicated, involving litigation between co-owners and a court-assigned receiver managing ...

There’s a bright red neon sign behind the bar that reads “BEST REUBEN ON THE PLANET” and this is not an unwarranted flex. The ...

CASTRO — Ka Kai is a new Northern Thai restaurant that opened on Thursday, March 19, Hoodline reports. It comes from three ...

Find Sicilian pizza, kebab wraps, chicken burgers, Chinese chicken salad, and more at the all-in-one food hall.

Head to The Hi-Lo for a nightcap after your meal. It’s a cute, versatile cocktail bar located just a block away. There’s a ...

The Three Decibel Rule is the bar’s take on a clarified martini, with lychee, yellow bell pepper, Cocchi Americano, and crème ...

On Tuesday, March 31, the James Beard Foundation announced its list of finalists for its annual restaurant and chef awards ...