Originally conceived as a true wine-first counterpoint to its sibling restaurants, Stars is the new East Village wine bar ...

For something straight down the middle there’s arroz con menestra ($22), a generously portioned rice, beans, and protein ...

If you like bread-heavy pizza styles, get the Breezy Town. Not as massive and sauce-y as Windy City’s deep dish, the crust is ...

In January 2025, chef Harold Dieterle, who won the first season of Top Chef, suddenly shuttered his Greenwich Village seafood ...

After closing its Chicago location in 2022, La Mom Kitchen has returned in Edgewater. The Sichuan and Shanghainese restaurant serves a variety of dishes like boiled ...

Palos Verdes isn’t exactly known as a culinary destination. A breathtaking pocket of Los Angeles, far from freeway access, it is better known for its community feel, steep oceanfront cliffs, large ...

If you’re a martini lover — newly converted or long committed — Capri Club keeps things refreshingly streamlined. Choose gin or vodka; dry, wet, or dirty; and let the bartenders handle the rest. The ...

On that tip, Breadbelly’s coffee program is a sleeper big-hitter. The coffee drinks now rely on Dune Coffee Roasters, the home turf for 2025 United States barista champion Kay Cheon. The black sesame ...

Honey walnut shrimp get covered in just the right amount of thick mayonnaise, the candied nuts providing a delightful crunch to the sweet, juicy shrimp. Salt-pepper shrimp arrive golden brown, crispy, ...

Per Eater DC tradition, we’re taking a look back at the most-read stories of 2025. D.C.’s vibrant restaurant and culinary ...

The Knox-Henderson bar is a hi-fi vinyl-forward cocktail listening room, until the clock strikes 10 p.m., when it transforms ...

The New England-influenced Smithereens opened in the East Village in late 2024 and immediately became one of the city’s most ...