With its chic interiors, curated menu, and loyal celebrity clientele, Boojee has become much more than just a place to grab a ...

Sawan is a time of fasting and mindful eating. Here's a look at the foods devotees commonly eat and avoid during the holy month of Shravan.

After the Food Safety and Standards Authority of India (FSSAI) issued a prohibition order against Dabur India Limited over ...

From planning flavours to serving customers himself, this young entrepreneur’s dedication is absolutely next level.

FSSAI has prohibited Dabur India from selling several products, including honey, ghee, edible oils and coconut milk carrying ...

Crispy, flaky and packed with flavour, kachori is more than just a snack in this Rajasthani city, it's a tradition that's ...

Some manufacturers were found adding flavours that mimic the natural taste and aroma of spirits such as rum and whisky.

Since taking charge as FDA Commissioner on May 25, the department has been carrying out more than 20 inspections every day ...

Melody Tiramisu toffee celebrates India-Italy friendship with coffee-flavoured limited edition pack, available exclusively on ...

The actress made her first trip to Rameshwaram Cafe, before stopping by another iconic restaurant in the city for a hearty ...

Asafoetida, commonly known as hing, has long been a staple in Indian kitchens. The spice is known for the rich depth of ...

In the Instagram video, Samiksha explained the Asian palm civet first eats the coffee cherries and after the beans pass ...