Prime Minister Narendra Modi flagged off the Yesvantpur-Mangaluru-Madgaon Vande Bharat Express on November 13.

Mohammed Tabbara, who began working with his dad at the shop when he was just 6 years old, still mans the counter, taking ...

The air-fried version offers a healthy alternative to the traditional sweet without compromising on the taste.

Its story begins in Pakpattan, a town in present-day Pakistan. It crossed the border with a family during the 1947 Partition and found a new home in Fazilka. Nearly eight decades later, the sweet is ...

Indian craft chocolate makers showcased unique chocolate flavours, from mango lassi and masala chai to Idukki cardamom and ...

Appearing on Koffee With Karan with her husband, Kiara Advani revealed the advice her father gave Sidharth for managing her ...

Sameer Seth and Yash Bhanage founded Bombay Sweet Shop with the idea of bringing together familiar Indian flavours and modern ...

While a standard search for "ghee" brings up a wide range of brands, typing "Saif ka ghee" surfaces Gowardhan Ghee right at the top.

"Living outside of India, I constantly crave a taste of home," Priyanka Chopra said while praising this Indian restaurant in ...

The couple travelled to Kashmir to understand saffron farming. They used aeroponics, a technique that lets plants grow ...

The recipe uses sprouted moong, low fat paneer, oats, and curd, steamed and tempered with mustard seeds and curry leaves.

From makki ki roti and sarson ka saag to caramel custard, the Kapoor family's Diwali menu had plenty of comfort food.