Lindsey had long been the lead writer and editor, and more recently the program manager, of Climate.gov, a site that ...

The study used more than 40 years of data to map fluctuating PFAS levels across species in the region's food chain.

On a 200-acre farm and cattle ranch in Bandera, Texas, Mollie Engelhart grows organic produce, sells raw milk, and writes a daily column about the power of regenerative agriculture. She’s a farmer and ...

The city is testing heat and transport plans against an influx of global sports fans, which should both inform Olympic ...

Insurance gaps, limited aid, and rising costs have left many families in Sandy Creek still searching for a path home.

Aging infrastructure + warming climate = rising prices. That’s the basic conclusion of a new report showing that clean water is getting more expensive in cities across the country — in some cases, far ...

Following years of drought, the wells in Estancia, New Mexico, are running dry. After declaring a water emergency last week, ...

The operation, run by Pennsylvania-based Ag-Grid Energy, is the first of its kind in the country. The company claims the ...

A new study out of Cornell University looks at three techniques that winegrape producers can use to adapt to warmer ...

As climate action stalls, the movement is finding new energy in local fights to stop polluting, power-hungry facilities.

France has been preparing for climate-fueled heat waves for more than two decades. In 2003, more than 14,800 people died as ...

Advocacy groups argue laws like Prop 12 are common sense and popular among voters who want to know where their food comes from. There are currently 14 states with similar laws on the books, according ...