Nestlé has launched its first-ever cookie Advent calendar, tapping into the growing importance of festive snacking with 12 days of seasonal cookie dough flavours, fan favourites and holiday baking ...

Ghirardelli enters the cookie category with new Crispy Cookies, marking a major expansion beyond chocolate for the Lindt & ...

Consumers increasingly expect reduced-sugar confectionery made with natural ingredients, but removing synthetic additives can ...

Hershey doubles down on Reese’s with caramel and white chocolate innovations designed to tap into growing demand for ...

Former Hershey US president Todd Tillemans joins Rip Van as CEO as the fast-growing better-for-you confectionery and snack brand surpasses $100m sales.

Mondelēz’s Harmony sustainability programme is becoming an independent certification scheme, opening sustainable wheat ...

Lindt & Sprüngli is strengthening its Christmas 2026 offering with premium gifting formats, indulgent new flavours and a ...

Ferrero is revamping Power Crunch with a lighter, crunchier recipe as competition intensifies in the fast-growing protein snacking market.

Mars is tapping into the booming multisensory confectionery trend with Skittles Gummy Crystals, combining chewy gummies and ...

Hershey appoints Amanda Almond as international president, succeeding Rohit Grover and reinforcing the confectionery giant’s ...

Cadbury launches Twirl Golden Dipped, adding caramelised white chocolate to its iconic bar as brand extensions and indulgence ...