Don’t turn your nose up at the “healthy” option. It’s light on Brie, with stronger flavors coming from the turkey and ...

Prudence Mackintosh, of modest means, took a job teaching at the girls’ school. Then—gasp—she wrote about the experience.

Hope you didn’t want to party with top chefs this fall. The Michelin Guide will cap its third year in Texas by revealing its new awards in an emailed press release. No ceremony, no afterparties, no ...

After 14 years of movies under the stars, Coyote Drive-In will close after Labor Day to make way for a Trinity River project.

As Caitlin mentioned today in Leading Off, North Texas has become the world’s top market for data centers. You might have ...

Meet Angel Villatoro, chef and owner of Lito's Kitchen in Garland, serving from-scratch sandwiches, soups, and salads in an unlikely industrial district, with a focus on quality ingredients and ...

This year’s winners include Jim Burke of Vistra Corp., Energy Transfer led by Tom Long and Mackie McCrea, and Texas Pacific ...

Knox Street is the huge mixed-use development that Michael Dell and Trammell Crow Company et al. are (almost done) building at Knox, by the Katy Trail. Todd Graves is the founder of Raising Cane’s and ...

Earlier this year, the Dallas Zoo held its first Dog Days event to see if it could keep dogs, visitors, and the animals safe and happy. All 250 dog tickets sold out well ahead of the event, and by all ...

Only 18 first-time U.S. PE funds closed in 2025. Broadwing Capital just blew past its $350 million target—and co-founder Eliot Kerlin explains how the emerging firm pulled it off.

A stylish bride and her groom marry in a joyful celebration brimming with perfect details from beginning to end.

Christine joined D Magazine Partners in 2010 and is editor of D CEO and its digital platforms. A national award-winning business journalist, she has covered North Texas since 2000. She’s especially ...