Ben & Jerry’s co-founder Jerry Greenfield has resigned from the ice cream company after 47 years, amid an ongoing dispute ...

This year’s Sustainable Packaging Summit will be held at the Jaarbeurs Event & Exhibition Centre in Utrecht from 10-12 ...

Natural energy drink brand Tenzing has unveiled its latest flavour, Peach & Honey Melon, set to hit shelves mid-September.

FrieslandCampina Ingredients has unveiled a new state-of-the-art application centre in Singapore, aimed at enhancing its ...

FoodBev is pleased to announce the highly anticipated shortlist for the prestigious World Beverage Innovation Awards 2025!

This autumn, flavour is about more than pumpkin spice. Shannon O’Shields of Rubix Foods reveals how comforting, creamy and ...

Momo Kombucha, a B Corp-certified brand known for its small-batch, artisan kombucha, has successfully raised £2m in its ...

Sappi Europe has introduced two new recyclable, high-barrier paper innovations designed to help brands meet tightening EU ...

UK-based nut butter brand, Pip & Nut, is expanding its product portfolio with the launch of its first-ever Protein Bars, set to hit the market in mid-September.

The dairy industry is on the brink of transformative changes, according to Rabobank's latest Global Dairy Top 20 report. FoodBev's Siân Yates examines.

The Plant Base is the go to B2B news platform for the plant-based food and beverage industry. Refreshment is your ultimate resource for staying informed and up-to-date on the water cooler, vending, ...

Kallø, part of the Ecotone UK family, is making its entry into the dairy alternatives market with the introduction of two new premium oat milks.