PARSIPPANY, NJ. — Ferrero North America is introducing the first flavor innovation under its Nutella brand in six decades: ...

ATLANTA — Zaxby’s is expanding its menu with a line of giant chicken finger wraps. The wraps are available in three flavor ...

HERNDON, VA. — Maola Local Dairies is launching Maola More, a line of ultrafiltered milks with prebiotic fiber. The ...

KANSAS CITY — Strength in the dairy powders markets has become one of the defining features of the current dairy complex, with nonfat dry milk (NDM) and whey values supported by firm demand, ...

Since turning his dessert into Smearcase’s FroCo, Rotondo has been bullish on the cottage cheese category. The company won ...

Lindt and Sprüngli, a chocolate manufacturer, is launching a line of layered chocolate bars. Lindt Excellence Fusion bars are ...

Agentic artificial intelligence is emerging as a powerful marketing tool.

“Coming out of COVID, times were good,” Wallace began, saying she fondly remembers the days when everyone was at home baking ...

NUNDA, NY. — Once Again is expanding its nut butter product portfolio with high-protein squeeze packs. The single-serve packs contain 8 grams of protein and are available in four varieties: organic ...

Cadootz has raised $3 million in seed funding led by Selva Ventures. Cadootz, co-founded by husband and wife Jordan Carpenter ...

The frozen pasta startup, which launched in 2025, will accelerate its distribution, marketing and product development. “At ...

Tony’s Chocolonely, a chocolate manufacturer, is expanding its portfolio with Tony’s Chocolonely Filled, a multi-sensory product line. The confectionery line blends chocolate and layered fillings and ...