WK Kellogg Co on June 8 filed a Worker Adjustment and Retraining Notification letter with the Tennessee Department of Labor ...

Darci Vetter explains how shifting trade policy and tariffs are shaping global commerce and what food businesses should ...

Formula AI embeds artificial intelligence (AI) directly into the food development process and combines formulation tools, ...

MINNEAPOLIS — Truvia is innovating in the sweetener sector with allulose plus stevia sweetener and monk fruit sweetener. The ...

The J.M. Smucker Co. has struggled to improve the performance of its Sweet Baked Snacks business unit — much of which came to ...

Starbucks Corp. wants to ramp up its presence in food in the afternoon. To get there, the company is in the process of making ...

Twenty-three percent of US households include a GLP-1 user, and those households are projected to account for 35% of all food and beverage units sold at retail by 2030, according to data from market ...

Crisp Power is making its most significant US investment to date with the opening of a $15 million production facility in ...

T. Hasegawa USA Inc.’s Hasemilk was developed for food and beverage manufacturers to replicate the taste of milk without using dairy ingredients.  When using Hasemilk, the dairy-free powdered ...

Marinela Hershey’s Pingüinos has been dubbed “a new twist” on Marinela’s classic Pingüinos, featuring Hershey’s chocolate cream filling and chocolate coating. Bimbo Hershey’s Mantechox is a muffin ...

Taste, health and convenience continue to be major growth drivers for new products, according to the 2025 New Product ...

Caribou Coffee has named Gene Komsky as its chief financial officer. Komsky joins the Panara Brands owned company from Cooper ...