The bakery buying power of Generation Z and millennials is growing rapidly. Millennials now account for nearly 28% of all ...

Guittard Chocolate Co. has launched newly formulated chocolate batons to support the demands of modern laminated pastry applications, according to the 158-year-old chocolate maker. The new 50% cacao ...

Menu innovation remains one of the restaurant industry’s most powerful growth tools, according to speakers at the National ...

Founded in 1985 by Jim and Gail Rosen, Highland Baking operates two production facilities in Northbrook and Spartanburg, SC.

NASHVILLE, TENN. — Jams, which makes peanut butter and jelly sandwiches that contain 10 grams of protein, has partnered with ...

Heather Hoytink is slated to join The Hershey Co. next month as president of its US business. Plans call for Hoytink, ...

Sweet Loren’s is expanding into the breakfast category with a lineup of ready-to-bake breakfast products. The launch features ...

ATLANTA — Longtime Coca-Cola Co. executive Jennifer Mann plans to step down as executive vice president and president of the ...

WASHINGTON — A federal court has rejected US Department of Agriculture waivers in five states that bar the purchase of ...

CHARLOTTE, NC. — Gleezy has raised $2 million in a seed funding round led by Old Tom Capital. Founded in October 2024 by ...

CHICAGO — The introduction of oral GLP-1 medications is expected to increase the GLP-1 user base and further impact the ...

LA FARGE, WIS. — Organic Valley is launching a line of organic cheese snacks. The cheese sticks contain 5 grams of protein per serving. The snacks are available in a Colby Jack flavor. A medium ...