Nature’s Bakery, a division of Mars, Inc. that makes plant-based, dairy-free and nut-free snack bars, has filed a Worker ...

Sweet Loren’s is expanding into the breakfast category with a lineup of ready-to-bake breakfast products. The launch features ...

McKee Foods in mid-July will launch the Little Debbie Fudge Round Crème Pie. The new product features two chocolate-flavored ...

ATLANTA — Longtime Coca-Cola Co. executive Jennifer Mann plans to step down as executive vice president and president of the ...

LA FARGE, WIS. — Organic Valley is launching a line of organic cheese snacks. The cheese sticks contain 5 grams of protein per serving. The snacks are available in a Colby Jack flavor. A medium ...

COLLEGEDALE, TENN. — McKee Foods has launched new Sunny Doodle Dogs snack cakes as part of its Drake’s Cakes brand. Inspired ...

CHICAGO – Menu innovation remains one of the restaurant industry’s most powerful growth tools, according to speakers at the National Restaurant Association Show, which took place in May in Chicago.

OMAHA, NEB. — American Foods Group (AFG) said it will close its 215,000-square-foot Skylark Meats facility in Omaha on Aug. 25. The facility employs 218 people. “This was a difficult decision, and we ...

ANKENY, IOWA — Pizza, chicken wings, baked foods and hot sandwiches will play key roles in a three-year plan that Casey’s ...

CHICAGO — The introduction of oral GLP-1 medications is expected to increase the GLP-1 user base and further impact the retail food and beverage industry in 2026, according to a new report from market ...

MINNEAPOLIS — A partnership between Actus Nutrition and Darigold, Inc. will expand the production of milk proteins and other specialty food ingredients. Under the partnership, Actus will take ...