CHICAGO — Gunnar Sigge, PhD, associate professor and head of the Department of Food Science at Stellenbosch University in South Africa, has been named president of the Institute of Food Technologists ...

MARSHALL, MINN. — The Schwan’s Co., a US-based subsidiary of South Korean food manufacturer CJ CheilJedang, has debuted Crunchtime pizza as part of its Red Baron brand. The 10-inch, multi-serve ...

Brandon Lipps, a principal at Caprock Strategies who presented alongside Gaine at the Sweetener Symposium, said that while consumer demand for sugar has not collapsed, the emotional rhetoric behind ...

CAMDEN, NJ. — A challenging year culminating in a difficult fourth quarter that included a 12% decline in sales in the ...

Voskuil, who has led Hershey’s finance organization for the past seven years, will move into the role of senior vice ...

SANTA CRUZ, CALIF. — Barilla Group is growing its pasta portfolio by agreeing to acquire macaroni and cheese manufacturer ...

NEW YORK — Medici Brands, the parent company of David Protein and HallPass, has raised $250 million in a Series B funding ...

Survey data also listed the trends manufacturers are most influenced by in product development. The top results included ...

COVENTRY, ENGLAND — C.H. Guenther & Son LLC (CHG) has opened a new center of excellence at its international flagship bakery ...

The new varieties include Super! Mac Dill Pickle Mac & Cheese, which combines the taste of dill pickle with the taste of ...

Mars, Inc. is innovating its Pringles line with Pringles Dippers. The chip innovation is a thicker, sturdier and wavier crisp ...