The Kraft Heinz Co. is set to enter a new category with Kraft Mac and Cheese Cheesy Ramen in 2027. The packaged pasta is available in spicy, chicken and pork flavors. Each variety is formulated with ...

AUSTIN, TEXAS – The Whole Foods Market’s Trends Council refreshingly avoids protein and fiber as its top trends for 2027.

KUNA, IDAHO — American Ostrich Farms is launching a line of snack sticks formulated with ostrich meat and beef, marking the company’s first shelf-stable and ready-to-eat product. The snacks are ...

GEA is investing approximately $25 million in the expansion of its Janesville campus. Once completed, the new facility will produce solutions from GEA’s Nutrition Plant Engineering portfolio, with ...

Before the final rule, 139 SOIs allowed or required the addition of salt but did not permit the use of salt substitutes in ...

HYATTSVILLE, MD. — Good news for the bread category: Sandwiches stand as the top source of protein intake for US adults and ...

LAS VEGAS — Food and beverage manufacturers gathered to showcase their latest convenience store channel innovations at the 2026 NACS Show. The annual show, hosted by the National Association of ...

LONDON — Global patent applications for high protein foods reached 5,626 for the year ended June 30, an 80% increase compared ...

PlantBaby is expanding its plant-based beverage brand Kiki Milk with a line of organic protein milk. Kiki Milk Protein is ...

SALEM, ORE. – Trustwell has introduced Playbook, an artificial intelligence (AI) supported platform within the company’s FoodLogiQ Compliance program to help food safety and quality teams draft and ...

ATLANTA — Forall Nutrition is debuting two protein-focused products: Forall Protein and Forall Water + Protein. Forall Water ...