Ground beef remains one of the meat industry’s most closely monitored products from a food safety standpoint. Because ...

To address these challenges, MULTIVAC is extending its packaging and automation portfolio with the addition of GS Italia ...

The labor dispute at Cargill’s Fort Morgan, Colo., beef plant took another turn on June 10 when the Teamsters Local 455 filed ...

In total, April pork exports amounted to 257,212 tonnes, up 8% year-over-year, while value increased 6% to $718.1 million.

Arkansas Tech University’s Ozark campus (ATU-Ozark)  announced a partnership with the Butterball LLC plant in Ozark, Ark., on customized tungsten inert gas (TIG) welding training designed to improve ...

The heightened use of GLP-1 drugs has spurred interest in protein, and food manufacturers are reformulating products to ...

The Meat Institute advocated for renewing USMCA for another 16-year term while addressing any issues through existing ...

What started as a means for a group of friends to hang out around a barbecue grill and have a fun time among like-minded ...

ROME, ITALY — The Food and Agriculture Organization (FAO) of the United Nations is working to improve the efficiency of ...

WASHINGTON — Survey results published online June 3 in the American Journal of Public Health found that about a third of ...

PHILADELPHIA — Dietz & Watson, a manufacturer of premium deli meats and artisan cheeses, introduced two chicken breast ...

In May, The Sausage Project rolled out to 1,670 Walmart stores across 48 states, marking its first entry into the mass retail ...