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GLP-1 medications are shifting trends within the food and beverage industry. The 2026 Trends and Innovations: Bracing for the ...
SIOUX FALLS, SD. – Residents of Minnehaha County, near the proposed $1.3 billion Smithfield pork processing plant in Sioux ...
The promotion is part of a broader strategic move at Land O’Frost to enhance commercial and operational alignment. In her new ...
The NFSC will serve as FSIS’ primary location to support resource management, training, food safety education, financial ...
ATLANTA — Zaxby’s is expanding its menu with a line of giant chicken finger wraps. The wraps are available in three flavor ...
SACRAMENTO, CALIF.– Lamb processor Superior Farms announced Shane MacKenzie would become the president and chief executive ...
IFFA and Messe Frankfurt confirmed that starting May 1 Vivien Altmann-Morelli will work as the director of the meat and ...
DENVER — The US Meat Export Federation (USMEF) held its second US Red Meat Symposium in Mexico City, April 14-17, where US ...
Cargill Inc. recently announced one of its latest innovations received recognition from the 2026 Edison Award in the Consumer ...
That trust is something the global pork industry works to earn every day. At the heart of that work is a shared ...
Prepared foods company Amy’s Kitchen has promoted Paul Schiefer to the role of chief executive officer. Schiefer had been the company’s president since 2023. Co-founder Andy Berliner will transition ...
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