Pepper Lunch, the Japanese-born experiential fast-casual concept with more than 570 locations across 17 countries, today ...

Angela Yochem has spent her career at the intersection of technology and transformation, but what continues to drive her is ...

Korean culture continues to build in America. Andrew Lee, bb.q Chicken’s general manager, U.S. business development division, ...

After coming to the U.S. from Morocco as a student, Crazy Pita President and Founder, Mehdi Zarhloul, has built Crazy Pita to be an important culinary force in Las Vegas and is offering families a ...

As America welcomes the world for a summer of soccer, PrimoHoagies is helping fans celebrate with a special game day offer in support of the United States national team. When America plays on June 12, ...

Tropical Smoothie Cafe is putting a bold twist on handhelds with the new Hawaiian Island Flat, a warm, toasted flatbread designed for guests looking for a craveable meal or snack that’s easy to enjoy ...

The wait is over. Huey Magoo’s – the fast-casual brand famous for its bold flavors and hand-crafted chicken tenders, is bringing its fan-favorite tenders to Hialeah marking its third restaurant in ...

New drinks inspired by a chocolatey favorite from Little Debbie snacks are traveling through the cosmos to land at Scooter’s ...

QSR brands have something most industries would like to have: customers who come back often. A bank may hear from a customer ...

Private equity’s appetite for franchises has surged over the past two years. Roark Capital bought Subway for nearly $10 ...

Pollo Tropical CEO Dirk Montgomery describes the chain as an “icon” in the state of Florida. Of the chain’s roughly 150 ...

Some numbers are just too perfect not to celebrate. That’s exactly why 7 Brew Coffee, the rapidly-growing, drive-thru ...