Chipotle’s pickup lane journey quietly began in late 2018 when it started piloting an earlier generation of what widely ...

The restaurant industry is increasingly splitting in two. At one end, luxury dining continues to command a customer willing ...

Starbird is adding a new layer of flavor to its signature crispy chicken this fall with the launch of a new limited-time Honey Chili Crisp lineup. Beginning Sept. 29, guests can enjoy five new menu ...

El Pollo Loco announced its planned entry into New York, including a signed lease for its first restaurant in the region, targeted to open in Queens in mid-2027. The company has agreed to terms for ...

Bonrue Bakery will make its Utah County debut on Saturday, October 10, at 1545 N. Canyon Road in Provo, bringing its European-style pastries, fresh-baked bread, coffee and sandwiches to a location ...

Haven Hot Chicken, the fast-casual concept known for its high-quality ingredients and five distinct levels of heat, is welcoming the cooler months with limited-time offerings beginning Oct. 1. Guests ...

Original ChopShop, the feel good eatery known for customizable bowls, salads, sandwiches and more, has named Kyle Frederick ...

Crumbl is rolling out a limited-time Country Week menu from September 28 through October 3, featuring six desserts inspired ...

The iconic Pizza Hut red roof is popping up somewhere new this fall: your neighborhood. For decades, Pizza Hut’s unmistakable ...

Chuck E. Cheese is taking one of its newest concepts nationwide after an initial test in Texas. The family entertainment ...

MEZŌ Mediterranean and Dedham House of Pizza have announced the appointment of Carlos Vasquez as Head Chef and General ...

With the cost of dining out continuing to climb, Jack’s Family Restaurants (Jack’s) is giving Southern families another reason to keep a meal out on the calendar without stretching their budget. On ...