As Burger King poured hundreds of millions into its “Reclaim the Flame” plan, much of the attention, understandably, diverted ...

Great American Cookies, Marble Slab Creamery, and Pretzelmaker are the ultimate snack brands. For decades, the concepts have ...

From quick coffee runs to smoothie breaks, beverage-focused restaurants are woven into everyday routines. What was once a ...

Chipotle Mexican Grill announced the opening of its 4,000th restaurant, located in Manhattan, Kansas, known as the “Little ...

Pieology, which declared bankruptcy this month, revealed that an unsuccessful acquisition of franchise stores—combined with ...

When virtual restaurant brands first took off during the pandemic, they seemed to offer an easy answer to a hard question: ...

When Katerina Glyptis stepped into the Tim Hortons U.S. president role in summer 2023, elevating from a post as VP of ...

On a busy Friday night, a restaurant can move hundreds of meals through the kitchen, rotate tables twice and process ...

Nivera Wallani, KFC Global’s chief development officer, celebrated 15 years with the brand in November, spending 11 of those ...

In today’s foodservice landscape, operators face more pressure than ever to control food costs without compromising flavor, ...

Long before she became Domino’s global CMO, Kate Trumbull was a young graduate sitting in conference rooms at a consulting ...

Fast-casual concept Pieology Pizzeria has declared bankruptcy. The brand’s parent company, The Little Brown Box Pizza, filed ...