LAKE WORTH BEACH, Fla. (CBS12) — Drivers in Lake Worth Beach can get a little help at the pump Thursday as PETA brings its “Commando Chicks” campaign to town. The animal-rights organization says the ...

CHICAGO — McDonald's said Wednesday it will spend $8.5 billion over the next decade to modernize its restaurants globally. Fast-food traffic in many markets, including the U.S., is flat, so for ...

Maple Leaf Foods is to shut two US plant-based meat manufacturing sites as the Canadian food company seeks to improve profitability amid weaker demand. In a statement yesterday (22 September), the ...

But in September 2024, the chain shuttered seemingly overnight. It may have been a harbinger of things to come for vegan restaurants across California, as many meatless eateries have shuttered, some ...

Plant-based protein heavyweights continue to diversify their portfolios beyond the mock-meats that made them famous, including Beyond Meat’s move this week into protein bars and powders and Daring ...

A South Philadelphia native is running a plant-based kitchen in Point Breeze that reimagines the city's most iconic comfort food. Tarik Ryant, known in the neighborhood as Chef Reeky, operates Cheezy ...

Enjoy a creamy vegan guacamole chicken salad made with Worthington smoked turkey-style plant protein! A fresh, flavorful, and protein-packed plant-based recipe perfect for sandwiches, wraps, or bowls.

Scientists successfully engineered lettuce to produce a key muscle protein that could one day become a food ingredient, offering a new approach to producing it at scale. Stacey Leasca is an ...

Beyond Sausage from Beyond Meat delivers plant-based brat-style links with 16 grams of protein per serving for retail and foodservice. This product is driving the price of Beyond Meat Inc. stock (ISIN ...

CLEVELAND, Ohio — Slutty Vegan, the nationally recognized plant-based burger chain founded in Atlanta, is planning its first Cleveland location as part of a broader expansion into Ohio. The company ...

Beyond Meat, which makes plant-based meat substitutes designed to look, cook and taste like real beef, pork and poultry, is debuting its latest product — the Beyond Steak Filet — at Rochester-based ...