Putting together dinner night after night can be a challenge, even for the most organized among us. Leaning on the protein you want to use can make the meal a little more approachable and help you put ...

When it debuted in the early 2010s, Beyond Meat made a giant splash with a novel idea: using technology to mimic animal proteins so closely that they wouldn’t just appeal to vegetarians who had long ...

As a plant-based dietitian, I’m always on the lookout for convenient packaged snacks that offer a balance of taste and nutrition. While whole foods like fruit, nuts and homemade snacks are ideal when ...

The best things in life are free. Sign up for our email to enjoy your city without spending a thing (as well as some options when you’re feeling flush). As temperatures begin to drop, many restaurants ...

In the past, only vegetarians and vegans cared all that much about plant protein. That's not the case anymore. In the first four months of 2020, sales of plant-based meat spiked 148 percent over the ...

Anthea Levi is a registered dietitian (RD) and reporter with more than 6 years of experience writing for major health outlets including Health magazine, BuzzFeed, Eat This, Not That!, and Livestrong.

Jillian Kubala, MS, is a registered dietitian based in Westhampton, NY. Jillian uses a unique and personalized approach to help her clients achieve optimal wellness through nutrition and lifestyle ...

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Save this article to read it later. Find this story in your account’s ‘Saved for Later’ section. If you’re like us, you’ve probably wondered what everyday stuff famous people add to their carts — like ...