Ingredients: 3 cups cooked turkey, shredded or diced 2 cups stuffing 2 cups mashed potatoes 1 cup green bean casserole (optional) 1 cup gravy (plus more for serving, if desired) 1 cup cranberry ...

It’s an annual Thanksgiving tradition to make this gumbo with leftover turkey, stock made from the roasted carcass, and andouille sausage. Get the recipe. Cook time: 5 hours, mostly unattended.