Place pork in a sealable container and sprinkle with salt, pepper and paprika. Add oregano, garlic and onions. Add ...

Discover the best chain restaurants for pork tenderloin, from Midwest favorites to nationwide spots diners recommend.

Discover how to achieve perfectly tender barbecue pulled pork with this step-by-step guide. The video explores the essential techniques behind preparing the ideal cut, often called the 'money muscle,' ...

Foodie Bethany Gaskin cooks a home-style pork roast with vegetables and honey biscuits, creating a comforting homemade meal.

Pork and fruit, pork and mustard – these are good matches. Let’s put them together and add fennel, because anise likes pork as much as apple and mustard do. But there’s a bonus ingredient, and an ...

What was the winning dish Pig Beach chef and restaurant owner Matt Abdoo chose to take down the mighty Bobby Flay on Food Network TV show?

With Valentine's Day approaching, a number of metro Detroit restaurants offer romantic and intimate dining experiences in ...

From caldo verde and bacalhau to seafood stews and custard tarts, these classic Portuguese recipes bring comfort, tradition, ...

John Lader of Janesville, is this year’s recipient of the Friend of the Industry Award from the Wisconsin Pork Association.

THE country’s meat imports surged to over 1.6 million metric tons (MMT) in 2025, a new all-time high, based on latest ...

When the weather turns frightful, nothing beats a steamy bowl of nourishing New England clam chowder. From America’s oldest ...

Restaurant News is sponsored by the Ditsch KOCHCHI Glasgow, the highly anticipated new Sri Lankan dining destination, has opened its first standalone restaurant in Glasgow’s West End. Today’s opening ...