Danone plans to spend $4 million to expand its facility in Fort Worth, Texas, as the dairy giant looks to keep pace with the ...
The coconut water brand, with more than $500 million in annual sales, is going back to its roots to help boost revenue and ...
Dolf van den Brink is leaving at the end of May as the company implements a reorganization plan.
The most successful food and beverage brands today aren’t choosing between digital and physical retail, they’re mastering ...
The pace of change in US food and beverage has accelerated as brands increasingly rely on suppliers like Oterra for natural ...
While protein is still king, fiber is quickly on its heels as the next big functional ingredient, according to a ...
Changes to the standards include a mix of “Make America Healthy Again” rhetoric and longstanding nutrition recommendations.
The plant-based meat company struck a licensing agreement with bread and pasta maker Equii to create products that pair with ...
Labeling items for kosher standards, such as avoiding shellfish and dairy, could also benefit those with dietary restrictions ...
The deal comes amid strong sales for the company as consumers flock to cottage cheese for its high-protein content.
New gummy balls coated in crunchy candies encourage consumers to play with their food while mixing and matching flavors.
Tony Kalajian’s appointment comes as the embattled plant-based meat maker identified a material weakness late last year.
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