Companies like WK Kellogg are looking to tap into the nostalgia that millennial and Gen X parents feel for the childhood ...

Water reuse is no longer just a sustainability initiative. For beverage manufacturers, it's a strategic investment driving ...

The deal brings the cheesemaker into the deli section and reflects its ambitions to grow in snacks and mealtime occasions.

Customers purchased fewer pounds of fresh and processed proteins, including beef, bacon and lamb, in June as prices continued ...

Despite a recent decline in prices, Mondelēz International and Hershey are rethinking their supply chains and relying on ...

The executive restructure marks one of the first major moves by CEO John Brase to simplify the Slim Jim maker’s operations.

The food manufacturer intends to maintain high service levels, reassess its product mix and reduce days of inventory, ...

Mondelēz International reported mixed progress on its sustainable sourcing goals in 2025, hitting its benchmarks for cocoa ...

The company said it does not expect the disruption to have a material impact on financial performance or operations.

Established brands are looking to stand out in a crowded sector by identifying white spaces and introducing new-to-category innovations.

Sales of products with natural colors grew more than those using synthetic dyes, a report from the National Confectioners ...

The Mondelēz-owned brand is inviting fans to submit guesses for the chance at a $25,000 prize, while Chef Boyardee rolls out high-protein innovation to the canned pasta aisle.