The Snickers owner announced the latest cohort for its accelerator program, prioritizing firms advancing solutions in fiber, ...

The soda giant and its bottlers are planning to expand production and distribution in part of its largest market.

CFO Anna Manz said “more needs to be done” to improve execution in the region, particularly for creamers and its Gerber brand.

And while 95% of restaurants say they have at least one spicy menu item, consumer demand for creating restaurant-inspired ...

A resealability issue in the product’s packaging was responsible for “the vast majority of the problem,” the company’s CEO ...

The transaction marks the second major divestiture for the natural and organic food maker this year following the sale of its ...

The beverage giant is putting a ready-to-drink twist on the buzzy drink trend, which an executive said has yet to reach its ...

The restaurant-inspired pasta sauce brand is debuting an Italian-inspired chili crisp, while protein powder maker Optimum ...

Food giants claim suppliers coordinated on sensitive pricing information and pushed costs for the sweetener to a record high.

Jeff Harmening said there is a “high bar” for acquisitions, but the food maker could consider additional divestitures.

Coca-Cola’s bet to revive the 54-year-old Mr. Pibb brand last year is paying off, with the soda becoming the fastest growing brand in 2026, according to a Morning Consult poll.

The plant-based meat company is entering adjacent categories to tap into more lucrative opportunities within protein.