The organic farming nonprofit gives grants to members to host dinners to get to know their neighbors — and grow community.
Publisher Paula Routly recaps how Seven Days reported on Vermont’s first major clash between protesters and federal immigration agents.
From a statewide tour of new restaurants to a cross-border farmer co-op, this theme issue digs into Vermont’s food scene. Plus, a hater’s guide to small plates.
If societies get the restaurants they deserve, what do small plates say about Vermont? And can we please stop pretending Montréal’s Mon Lapin is so good?
A food shelf in Burlington expanded to better accommodate a resource center for homeless people. Now, proposed funding cuts threaten the resource center’s future.
The Stowe artist gave a performance last week and has filled the Montpelier gallery collective with his annotated paper-bag paintings.
The Stockbridge native’s new television show blends documentary-style storytelling with environmental stewardship, adventure travel and foodie culture.
In Vermont music news, Pat Lambdin plays Hindustani music; Rick Norcross lands in a Hall of Fame; and James Heltz and All Night Boogie Band air grievances.
My first on-the-books job was at a restaurant in Rocky Mount, N.C., called Just What the Doctor Ordered. Located down the road from the local hospital, it was a theme joint of sorts, with all the ...
Migrant farmworkers find community in La Liga, a filmmaker peeks inside the Sugarhouse, and White River Junction loves its Meze on Main Street.’ ...
The Burlington gallery presents a show of furniture, lamps, vases and other artisan-created craft items that evoke Vermont’s spooky places.
Artist Leah Smith talks about tape as a medium, corporate humor and how people can contribute to a giant art project at a generic office space in Brattleboro.
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