The unsung hero that can turn your regular meal bowls into something incredibly tasty and comfortable is Japanese dashi. Its ...

Reheating leftovers feels convenient, but some everyday foods turn risky after a second heat. Discover which foods to avoid ...

Mutton dum phukht is all about time, heat, and aromas. This slow-cooked dish is a patient cook's; one small miscalculation, ...

Think bread is boring? These creative Indian-style bread dishes transform simple slices into comforting meals and snacks—crispy, spicy, baked, and gravy-soaked—proving bread can do far more than hold ...

Dark chocolate desserts are often considered one of the most popular gifts for Valentine’s Day. Be it a mousse, a soufflé, or a cheesecake, all are known for their unapologetic decadence and rich ...

In a large bowl, add refined flour (maida), oil, black cumin seeds, salt to taste, and sugar, and mix everything. Add nearly water slowly and start kneading it. If required, add more water. The dough ...

Apple Crumble is one of the most popular baked fruit desserts featuring a fruity base and filling topped with a crunchy, streusel-like layer made from flour, butter, and sugar. This is another baked ...

A long day at work followed by a meal full of fibre-rich salads and protein-fuelled mains can make you hanker for a subtly ...

Copper utensils lose shine quickly because they react with air and moisture. Cleaning them regularly prevents dark tarnish ...

Peaches are seasonal and soften quickly once ripe, so preservation methods help extend their use. Fruit preservation is ...

Zakaria Street, located around the magnificent Nakhoda Masjid in Kolkata, is a foodie’s delight during Ramadan. Here’s your ...

Hosting an elegant, chic house party is more about introducing easy style and sophistication into your curated ambience than ...