The official lists may have focused on the vegetarian heritage of the region, but the true heart of Uttar Pradesh beats in ...

Grease the base and edges of the tart tin throughout with butter and line with baking paper. Roll out the dough to get a 3mm thick pastry. Put pastry over the tart tin. Seal edges with a little dough.

Lemon sevai is an excellent choice for breakfast or dinner, and a great alternative to the conventional idli and dosa, if you ...

Watermelon is one of the most refreshing fruits of summer, but the fear of it spoiling constantly lingers around once it is ...

A mango smoothie is one of the most uncomplicated ways to keep going when the summer heat feels intense. Filled with ripe ...

Light, a bit tangy and satisfying, lemon coriander soup is perfect for warm evenings when heavy meals feel a bit too much. Loaded with fresh herbs, vegetables, and Vitamin C, this low-calorie clear ...

Mother’s Day celebrations seldom need extravagant desserts, but a simple homemade cake that you bake with all the effort and love can make the occasion feel more personal. Unlike the heavily frosted ...

The avocado sandwich has graduated from a trend to a nutritional staple, but this version adds a fiery kick to wake up your metabolism. The secret to a non-boring version is the acid-fat balance.

Store in a glass bottle in the fridge. To serve, mix 2 tablespoons with chilled water or milk and plenty of ice for a ...

There are plenty of options when it comes to street food in Singapore, from authentic dishes from the country to a blend of ...

Rabdi is the ultimate test of patience in Indian confectionery, and adding mango makes it a seasonal masterpiece. The goal is ...

The beauty of a hummus bowl lies in the smear. Unlike a salad where the dressing is tossed, here the creamy, whipped ...