Achieve a natural, sun-kissed glow with refreshing juices made from India's most vibrant summer fruits. These simple, ...

The popular North Indian street food, samosa, which comes with a potato-based filling, can be given an Indo-Chinese spin with ...

Boil water with a little salt. Add pasta and cook till it’s soft. Roast or boil beetroots as you prefer. Chop them into small pieces. Transfer the beetroot pasta to a plate and top with grated ...

Watermelon is a summer favourite, but poor storage, contamination and artificial colouring can create risks. Learn ...

This is your sign to stop spending on the overpriced iced mocha frappuccino at your nearest cafe. To make it just like the ...

To preserve the natural sweetness of mangoes, you can make mango jam and pair it with your breakfast and desserts.

Elevate your snack game with five essential dipping sauces that achieve a professional, velvety texture in a matter of ...

Tehri is a popular vegetarian rice dish from the Indian state of Uttar Pradesh. It is made by cooking basmati rice with a ...

These jalapeño cheese poppers are the definitive crowd-pleaser for any gathering, offering a dramatic contrast between the ...

Make summer fruits more exciting for children with playful ideas like fruit skewers, watermelon pizza and banana sushi. These ...

Chhurpi is a type of cheese that comes from the Eastern Himalayas. You can find it in Sikkim, Darjeeling and McLeodganj as ...

Transforming the traditional Indian Aam Panna into a frozen popsicle is a genius way to enjoy the seasonal benefits of raw ...