Older adults with more varied diets had lower odds of cognitive impairment, with the lowest odds among those who also regularly ate mushrooms and algae. Only 17.64% of participants regularly ate ...

Festive menus are evolving, with familiar favourites finding new expressions through fresh ingredients and contemporary flavours. This season, the World Avocado Organisation ...

For most of my career, I have watched people with type 2 diabetes hear the same forecast. The disease is progressive. One pill becomes two, and eventually, for many, insulin follows. Many patients ...

Check out trends in China’s nutraceutical imports for the first half of 2026, innovation in women’s health, sleep support and ...

Being slim and fit does not guarantee strong bones. Learn why younger adults may be at risk of osteoporosis, what can affect ...

October 22, 2026. Mor ...

It feels like such a waste to throw pumpkins out at the end of spooky season, so why not repurpose them into nutritious snacks for your feathery visitors?

A serving of pumpkin comes in at less than 50 calories per cup, has virtually no fat and is packed full of nutrients, ...

Nestlé reported third-quarter 2026 sales of CHF 22.76 billion (approximately $27.64 billion), compared with CHF 21.64 billion ...

Juices such as orange juice and apple juice are high in sugar and low in fiber, so they can quickly raise blood sugar. Eating ...

In an increasingly saturated hormonal health market, brands are working to deliver a unique selling proposition by taking a ...

A World Food Prize event in Des Moines this week has set a verified Guinness World Record. Nearly one million hunger relief ...