Here's exactly what sets an apple pie apart from an apple crisp — after all, there is a difference between cobblers, crumbles, and crisps, so let's see where pie fits into the equation.

Some were traditional two-crust pies, others had a lattice top, and some had a different topping, such as a cheesecake layer or a traditional Dutch apple pie crumb topping. And every single one was ...

Dutch apple pie is different from others in that it has no pastry crust covering the top. As you may well know, it's all about that brown sugary-butter crumble that melts in your mouth and tickles ...

Sprinkle the crumb topping evenly on the apples. Bake for 50-60 minutes, until the apple mixture is bubbly and the crumb and crust is golden.

8. Place the pie on a half sheet pan lined with parchment paper. This will help catch any juices that run over the edges of the pie plate. 9. Place in a preheated, 400-degree-Farenheit oven for 1 ...

Make Thanksgiving 2023 extra sweet with this apple crumb pie dessert from Jessica Robinson, AFarmgirlsKitchen.com food blogger, who is based in North Carolina. This recipe serves 10.

August 31, 2021 at 1:00 p.m. | Updated August 30, 2021 at 10:50 p.m.

1. Spray a 9-inch pie pan lightly with cooking spray and set aside. Place an oven rack in lower third of oven. Crimp the edges of a sheet of aluminum foil and place on the lowest rack to catch drips.