Ginger, a strong root with a long history of medicinal usage, is a popular remedy for several problems. Its warming features and potential anti-inflammatory benefits make it an effective natural cure ...

When making the tea, you might imagine that the first task would be to peel that gnarly ginger root. In fact, it’s not necessary. Just rinse it well and slice off any bruised spots, then chop it ...

Ginger beer has been brewed for at least 200 years, while golden ginger ale was developed in Northern Ireland in the 1850s and the pale style with a milder ginger flavor was created by John ...

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To make ginger-peppermint tea at home, try this simple recipe below! ... (For 1 Cup) 1 teaspoon loose-leaf peppermint tea (or one sachet of peppermint herbal tea) 1 teaspoon freshly grated ginger root ...

Discover three potent ginger-based drinks that boost immune function, ... Fresh ginger root (4-inch piece, thinly sliced) ... take one tablespoon each morning diluted in warm water or tea.

I paid about $2.50 for an almost half-pound knob of organic fresh ginger root, and a 4-pound bag of store-brand sugar is about $2 at most Arkansas grocery stores. Next week's column will feature ...

Ginger root can be purchased or grown at home; either way, fresh grated ginger gives root beer a delicious kick. After adding a pinch of dry yeast, cap each bottle and allow the root beer to ...

You can make ginger root tea by peeling the root and slicing or chopping it. Place the root in water and boil for up to 10 minutes, and then let it stand before drinking.