French fries, but not mashed, baked or boiled potatoes, were linked to type 2 diabetes in a new study whose authors say food ...

And replacing those three French fry orders with whole grains — for example, whole grain pastas or bread — cut the odds of ...

Nutrition science demonizing individual foods or ingredients is often based on flawed science and misses the bigger picture.

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A new study suggests that those who have three or more servings of french fries a week are potentially increasing their risk ...

Weekly servings of boiled, baked or mashed potatoes weren’t associated with an elevated risk of Type 2 diabetes — but french ...

Learn why potatoes can still fit into a healthy diet if cooked and paired wisely.

A massive new study reveals that potato preparation method matters for type 2 diabetes risk, with french fries posing greater ...

Costco gets a lot of things right. The bulk warehouse has fantastic deals on custom cakes, a wide variety of grocery staples, ...

Eating French fries three or more times a week is linked to a 20% higher risk of developing type 2 diabetes. An occasional ...

A new study published in the BMJ journal has found that eating three servings of French fries a week may increase the risk of ...