Caffeinated sparkling water is growing in popularity, and Cómo No, an independent brand out of Brooklyn, NY, is betting on building its brand in the bar and restaurant scene. Cómo No, which was ...

Heading into the game of food and agtech innovation, many leaders may feel like they’re on the sidelines, unsure where to start, who to pass to, or how to set up the field for victory. Like a winning ...

After years of mixed performance, the dairy category is showing signs of renewed growth – particularly in segments that tap into evolving consumer priorities around health, taste and innovation. Dairy ...

In heated budget hearing, HHS Secretary Robert F Kennedy Jr defended FDA’s recent approval of three natural dyes to replace synthetic alternatives as a sign the agency would work with the food ...

Creating a sustainable coffee supply chain requires years of investment in regenerative agriculture and a focus on efficient manufacturing processes, resulting in greener drinks for consumers, global ...

The U.S. Food and Drug Administration (FDA) released its final ruling on requirements for the “healthy” nutrient claim, more than two years after initially proposing an update. Manufacturers must ...

Following the Dietary Guidelines Advisory Committee’s (DGAC) unveiling of its final recommendations for the 2025-2030 Dietary Guidelines for Americans last week, leaders in the animal-protein industry ...

Donald Trump’s electoral win as the 47th US President is already being felt across the food and beverage industry, as various trade groups and non-profits share their hopes for a collaborative next ...

Mad Tea’s 100% compostable tea pods, made from a blend of PHA and other compostable bioplastics, aim to satisfy consumer demand for sustainable packaging, yet experts warn that high production costs, ...

USDA’s emergency Supplemental Nutrition Assistance Program (D-SNAP) benefits are available for eligible households impacted by Tropical Storm Helene in parts of Georgia, North Carolina and Tennessee, ...

Recoup’s prebiotic sparkling beverages hit the shelves at 420 Sprouts Farmers Market stores nationwide, as the company leans into gut health and regenerative agriculture claims to deliver consumer ...

Lever VC is zeroing in on innovative companies within the alternative protein space, backing those with strong technological potential and the ability to scale, Nick Cooney, founder and managing ...