SEMCAP’s $55m investment in Good Culture, following L Catterton’s majority stake, highlights private equity’s growing appetite for better-for-you, high-protein cottage cheese and modern dairy brands.

A recent debate over the sustainability of aquaculture emphasizes the role of policy, regulation, technology and ...

Nearly 250,000 federal jobs have been cut under Trump, stripping staff from FDA, USDA and HHS and raising concerns about food safety, inspections and oversight.

A glut of inexpensive virgin PET containers and a surge of cheap imports from Asia are undermining US recycling programs and depressing prices, industry leaders warned during a Recycling Partnership p ...

Seventy‑five percent of consumers say they’d try hybrid protein foods, but adoption remains uneven as Europe surges ahead of the US market.

Emerging science, new ingredients and consumer demand are pushing fiber into a new era of metabolic, gut‑health and ...

Investindustrial has acquired TreeHouse Foods, the largest US private-label manufacturer, in a $2.9B take-private deal, raising questions about a new wave of CPG M&A.

Federal programs, schools and public messaging are now tools to promote "real" food under the 2025 Dietary Guidelines, shifting Americans away from processed foods, according to HHS.

Once daily staples, sugary cereals are being repositioned as intentional treats - driven by nostalgia, cultural relevance and ...

Americas shortlist highlights innovations in transforming waste into valuable resources, extending food shelf-life without altering taste, and driving sustainable protein production. Key advancements ...

New Valentine’s Day collections spotlight evolving tastes as chocolatiers modernize classics to appeal to playful, ...