Industry executives at Future Food-Tech 2026 say precision fermentation’s growth is constrained by costly facilities, weak US infrastructure and limited government coordination, risking ...
In this Soup-To-Nuts podcast, Nuritas CEO Nora Khaldi explains how AI is accelerating peptide discovery and enabling safer, food-based functional health solutions.
Supported by ADM, Primient, and the University of Illinois, iFAB is building shared precision fermentation infrastructure to reduce startup costs and strengthen US biotech capacity.
This month’s headlines highlight how geopolitical turmoil, GLP‑1‑influenced consumption shifts, and booming sauce innovation ...
Experts at Future Food Tech San Francisco discussed how AI helps communicate the value of functional ingredients while ...
Supply chain disruptions tied to Middle East conflict are driving up fuel and fertilizer costs, signaling higher grocery ...
Experts urge collaboration, AI insights and policy reform to safeguard the global food supply amid climate risk and ...
AI-driven insights from Spate reveal rising demand for functional hydration, low-sugar products, and everyday wellness ...
Little Spoon enters the infant formula market with dual organic standards and extensive testing amid rising safety concerns ...
Functional beverage brand Magic Mind grew its nootropic shot brand from DTC to national retailers, combining caffeine, ...
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