Inflation, health concerns and AI-powered product reviews are reshaping snacking. NIQ’s Chris Costagli explains how snack brands can win today’s shoppers.

Bone broth has come a long way since its boom during the paleo, keto and other low-carb diet trends. Today, the savory, nutrient-dense broth is finding its way into unlikely beverages, and even ...

As companies scale back public climate commitments, third-party verified programs, like 1% for the Planet, could offer a safer, credibility-backed path to stronger consumer trust, and higher revenue ...

As competitors chase Gen Z, Conagra Brands is targeting the fastest-growing cohort in the US: active adults seeking protein, portion control, value and health-forward convenience – all of which ...

Rapid technological advancements are reshaping every aspect of the CPG industry – from how key ingredients and products are produced and packaged to how consumers discover and purchase foods and ...

CPG giant Hain Celestial’s efforts to turnaround a “reimagined” version of its better-for-you baby food, beverage and yogurt business is off to a rocky start, although leadership is optimistic the ...

Grocery retailers and CPG brands are rethinking growth strategies as cost pressures, format shifts and changing shopper priorities converge. Recent moves by Amazon, discount grocers and natural chains ...

Celebrity Chef Julia Child famously said, ‘with enough butter, anything is good,’ and while the ingredient can add much needed flavor, mouthfeel and satiety to dishes, producing it, and other fats and ...

For cultivate meat companies to hit ambitious goals of scaling production from a few kilograms a year currently to tons annually within the next three years, the industry must overcome manufacturing, ...

Targeted innovation, seasonal flavors and premiumization are delivering “worth-it” experiences to help maintain share even as snack volumes soften The Campbell’s Co. is not immune to the slowdown in ...

Caffeinated sparkling water is growing in popularity, and Cómo No, an independent brand out of Brooklyn, NY, is betting on building its brand in the bar and restaurant scene. Cómo No, which was ...

As the court considers Trump’s emergency tariff powers, small businesses warn that the policies are pushing them to the brink The Trump administration faced pointed questions from Supreme Court ...