N, Q at Astoria-Ditmars Blvd. The official name may be Cassinelli Food Products, but the awning tells the real story: Cassinelli Pasta. This small, thriving, post-World War II factory, which ...
Food recalls often come as a result of allergens – both declared and undeclared. There are dairy products, eggs, tree nuts, peanuts, wheat, soy, fish and shellfish. And then, there’s sesame ...
and develop new food products with improved nutritional and functional properties. Some of the ways nanotechnology is being used in food and agriculture include: Food packaging: Nanotechnology is used ...
Blackstone is entering an agreement with Tropical Smoothie Cafe, which started in 1997 in Destin, Florida, to purchase the food chain for ... potentially contaminated products were produced ...
Still, we found important trends: Based on these findings, our experts are asking the Food and Drug Administration to set limits for arsenic in rice products and fruit juices as a starting point.
Soy sauce is a versatile storecupboard ingredient, either added to dishes during cooking or used as a table condiment. It makes a great marinade or can be splashed into stews or used in sauces for ...
Agricultural output includes both food and non-food products. Examples of non-food agricultural goods include silk, rubber, wool, cotton, and tobacco. A key factor was China's status as the world ...
(CNN)-- Few people read labels as closely as Sara Bongiorni. For a year, Bongiorni and her young family tried to go without buying anything produced in China. No shoes, no toys, not even mousetraps.
It’s likely that a food scientist had a hand in researching and developing some of your favorite store-bought snacks, from the bag of barbecue ... into making food products or you simply want ...
Worcestershire sauce contains anchovies, so is not suitable for vegetarians. Alternatives with a similar taste are available. The final sauce has a spicy, concentrated flavour, so you only need a ...
After many years of research and the development of domestic and international standards, more than 60 countries worldwide have regulations allowing the use of irradiation for one or more food ...