Scooping cookie dough by hand can be tedious and time-consuming. Instead, freeze your cookie dough and simply slice into it ...

Getting food on the table was becoming faster, easier and more convenient, which brings me to the most recent 70s-era recipe ...

CEDAR RAPIDS, Iowa (KCRG) - Caitlyn Ferin shares a delicious new cookie dough-themed recipe in this Fareway Cooking Segment.

The aroma of butter, vanilla, and caramelizing sugar fills the air in my kitchen as I make a batch of chocolate chip cookie ...

QTCinderella's cookie baking stream smashed records, and rapidly devolved into the kind of chaos extended streams always do.

"We would go to this little market and get salads from the salad bar, a fresh sourdough loaf, raw oatmeal raisin cookie dough ...

Brown sugar is more than just an ingredient used in baking recipes. Find out how this sugar with rich molasses and deep ...

Make a batch of cookie dough to cook now or keep in the freezer for fresh home-made biscuits when you need them. Keep them plain or add some bits and make them different. Cream butter and sugar ...

Generations of Southerners have used bacon grease to take their cooking from good to great. From breakfast to dinner to ...

A spicy, yellow dollop of cabbage slaw became Tennessee’s first official state food — then everyone had to learn what it was.

The French Post Office on Friday released a scratch-and-sniff postage stamp to celebrate the world-famous baguette. The ink ...

Desserts and cocktails are a one-two punch, but it takes some consideration to match the flavors. A certified sommelier ...