Organic gardener, and author Vera Greutink, explains how she created her organic cut flower garden, and shares her favourite varieties, and tips for freshness. Since I live in the Netherlands, the ...

Organic gardener, and author Vera Greutink, explains how she created her organic cut flower garden, and shares her favourite varieties, and tips for freshness.

Food is far more than calories and nutrition. Lucy Aphramor explains why healthy social relationships and social justice play a vital role. Callum Egans explains how his academic community transformed ...

Vera Greutink is a permaculture gardener, teacher and designer based in the Netherlands. She’s been gardening for over 30 years during which she has created many beautiful and productive gardens. Vera ...

Charles is a pioneer of organic and no dig growing since 1983, creating and cropping four market gardens, the largest of seven acres. His no dig method is being trialled and used by the RHS, National ...

Jessie Marcham visits a London community project and finds not only a wildlife sanctuary and productive garden but also a vibrant political statement. Patrick Whitefield describes a garden he designed ...

Adam and Wendy Huss planted a fruitful polyculture that has become an Edenic garden with an abundance of wine and juices as well as providing shade and shelter. Mark Ridsdill Smith is an experienced ...

Patrick was an early pioneer of permaculture and teacher for many years. In the early 1990s permaculturists in the cool temperate Northern Hemisphere were mainly adapting Bill Mollison’s ideas from ...

CUSTOM-BUILT 2200SF home + garage + outbuilding w/power on 4.63 acres, Kanab, Utah, USA. Permaculture layout, 12-station drip irrigation. Walled courtyards, garden & orchard fencing. Beautiful redrock ...

Rozie is the Editor and Publishing Director at Permaculture Magazine. She is a keen gardener and runs a small kitchen garden, which produces weekly veg boxes through summer and autumn, along with a ...

Judith Hanna tells us how she fits permaculture into a normal, busy, London-based life without donning sackcloth.

Food is far more than calories and nutrition. Lucy Aphramor explains why healthy social relationships and social justice play a vital role. Callum Egans explains how his academic community transformed ...