Different sources of sugar can have distinct metabolic effects on children’s health Natural sugars from fruits and unsweetened dairy products offer nutritional benefits Limiting added sugars ...
New research being presented at the European Congress on Obesity (ECO) in Venice, Italy (12-15 May) suggests that the source of sugar is more important than the amount of sugar when it comes to ...
New research being presented at the European Congress on Obesity (ECO) in Venice, Italy (12-15 May) suggests that the source of sugar is more important than the amount of sugar when it comes to ...
Not all sugar is created equal. Indeed, when it comes to childhood obesity, the source of sugar is much more important than the total amount consumed, new research suggests. Roughly 1 in 5 ...
A higher sugar intake from unsweetened liquid dairy products was related to lower odds of developing obesity at age 10.
Infants who regularly eat cakes and sweets are more likely to be overweight or obese in the future compared to those who frequently consume milk and fruit, latest research has demonstrated. A new ...
Opinions expressed by Forbes Contributors are their own. Dispelling health myths, fads, exaggerations and misconceptions. The American Academy of Pediatrics (AAP) recently released updated ...
Children who consume most of their sugar from milk or fruit rather than cakes or sweets are less likely to go on to be overweight or obese, according to researchers. Academics from the University ...
In Port Deposit, Maryland, a small town some 120km from Washington DC, a family sits down for dinner. Ham, broccoli and potatoes — a standard meal. But for Lexi, her portion of food is far less ...
India's new dietary guidelines advocate limiting sugar intake to 5% of daily calories, emphasizing health over profit ...