A food microbiologist explains why you shouldn’t worry about consuming poultry or dairy—so long as you take the right ...
By Dan Muranga JUNE 6 - Poultry, particularly chicken, is a beloved source of protein worldwide, enjoyed in countless ...
A Florida company has issued a voluntary recall for a baby arugula product after it discovered salmonella was found in a lot that was sent to Publix supermarket and Greenwise stores. According to a ...
Food and drink expirations tend to be overly cautious. Here's what an expert says about eating food that has passed its ...
Food undergoes rigorous safety checks before going on sale, but mistakes can still happen. Here are some of the most serious ...
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What is the Salmonella Bacteria? Salmonella is a bacterium that causes one of the most common enteric (intestinal) infections in the United States – salmonellosis. The term Salmonella refers ...
For more than 160 years, pasteurization has been heralded as one of the most effective and efficient forms of ensuring public ...
The Centers for Disease Control and Prevention and the Food and Drug Administration are now investigating two salmonella outbreaks potentially tied to cucumbers with illnesses reported in at least ...
Correction & clarification: This story has been updated to reflect that recalled cucumbers have not been linked to any ongoing salmonella outbreaks. The Centers for Disease Control and Prevention ...
Cucumbers are the latest items to be recalled for fear of salmonella contamination. The U.S. Food and Drug Administration announced Saturday that the produce from a Florida farm would be recalled ...
Symptoms of food poisoning usually include nausea, diarrhoea, vomiting, stomach cramps, a high temperature of 38C or above, ...