Higher ultra-processed food intake was tied to heart disease, cancer, and diabetes risk in a large new study. Here’s what to know.
Eating more ultra-processed foods is linked to higher health risks, including death, according to a new study published in ...
A large-scale study found that eating an additional 3½ ounces of ultra-processed food daily was associated with higher risks ...
A study of nearly 8.8 million adults links every extra 100 grams of ultra-processed foods daily to higher risks of cardiovascular disease and cancer.
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