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Olive oil, dementia
Adding olive oil to your daily diet may help prevent dementia, Harvard study finds
A new study put out by a group of Harvard researchers says mixing in some olive oil with your daily dishes can go a long way in fighting dementia.
Olive oil could help reduce risk of dying from dementia, Harvard study says
Consuming olive oil could help reduce the risk of dying from dementia, regardless of overall diet quality, a new study in U.S. adults suggests.
Olive oil may lower your risk of death from dementia, study finds
Eating a little olive oil daily could lower risk of dying from dementia, according to a new study by Harvard scientists.
A surprising factor can predict dementia up to 12 years in advance, study finds
A study involving 8,623 individuals found that reduced visual sensitivity, detectable via eye tests, can predict dementia 12 years before diagnosis.
A daily dose of olive oil may significantly reduce your risk of dementia-related death, new study finds
People that took a spoonful of olive oil a day were nearly 30 per cent less likely to die from dementia than non-olive oil consuming individuals.
New Study Links Complex Jobs to Reduced Risk of Dementia
A recent study from Columbia University Mailman School of Public Health, the Columbia Aging Center, and the Norwegian Institute of Public Health found that individuals who engaged in mentally stimulat
Kitchen staple may slash risk of dying from dementia - finds new study
Researchers have studied the effect of a common kitchen staple over 28 years and found just half a tablespoon of the good stuff each day could slash your risk of dementia-related death
Inflammation may be behind infection-dementia link: study
People with previous infections are nearly three times more likely to develop dementia compared to those without infections, and more infections are tied to a greater risk for neurodegeneration, a new study finds.
Can olive oil reduce dementia?
Olive oil has long been a healthier alternative to butter, but can it also help with dementia? Tassos Kyriakides, an assistant professor in the Yale School of
Olive oil consumption linked to lower dementia-related deaths: Study
Those who consume at least a half-tablespoon of olive oil every day have a 28% lower risk of dying from dementia, a new study says.
1d
on MSN
Common cooking ingredient could reduce dementia mortality risk, study suggests
Infusing more olive oil into your diet could pay big dividends in cognitive health, a new study from the Harvard T.H. Chan ...
2h
on MSN
Scientists find shock result in study looking at why we need sleep
Scientists find shock result in study looking at why we need sleep - Until now, it has been assumed the brain uses its waste ...
News Medical on MSN
1h
Can virtual reality be the future of brain health? New research suggests VR exercise enhances working memory
The study utilized fMRI to investigate the impact of VR exercise on working memory and mood, focusing on the involvement of ...
3d
on MSN
Mediterranean diet essential could help stave off dementia
Having just seven grams of olive oil — a bit over half a tablespoon — per day can help stave off dementia, according to a new ...
6d
Study Suggests Genetics as a Cause, Not Just a Risk, for Some Alzheimer’s
People with two copies of the gene variant APOE4 are almost certain to get Alzheimer’s, say researchers, who proposed a ...
Hosted on MSN
5d
Advanced dementia patients may briefly regain memory months before death
Some advanced
dementia
patients may briefly return to their old selves before death, sometimes as much as six months before ...
6d
One in 50 people ‘almost guaranteed’ to develop newly discovered type of genetic dementia, scientists warn
ONE in 50 people could be at risk of a new type of genetic dementia, according to a study. Researchers found people carrying ...
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