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The FDA has approved a qualified health claim that yogurt—specifically eating two cups or three servings each week–could reduce the risk of type 2 diabetes. Here's what to know.
Yogurt sold in U.S. grocery store may soon have new labels that say the popular food might help reduce the risk of Type 2 diabetes.
Food makers can safely advertise that eating yogurt may reduce the risk of Type 2 diabetes, the FDA announced on Friday — with some caveats.
High consumption of non-fermented dairy like milk and cheese increases diabetes risk, while fermented dairy may offer protection.
Regular consumption of plain yogurt may help reduce risk of diabetes and reduce insulin resistance, say doctors. The US Food and Drug Administration (FDA) in March made the first-ever qualified ...
Registered dietitian nutritionist Carrie Dennett breaks down the qualified health claims that say eating yogurt may reduce the risk of type 2 diabetes.
New study finds a protein-rich, dairy-based breakfast may help lower the risk of type 2 diabetes, as compared to a carb-heavy breakfast.
The F.D.A. said it has found “limited scientific evidence” that consuming yogurt may reduce the risk of Type 2 diabetes.
Humans have been eating yogurt for millennia. Ancient texts reference its health-promoting properties. Now a new study finds yogurt may reduce the risk of certain types of colon cancer.
* Excess intake of non-fermented milk linked to 40% higher type 2 diabetes risk * Regular consumption of fermented dairy like yogurt may lower diabetes //risk * Unfermented cheese varieties ...
Humans have been eating yogurt for millennia. Ancient texts reference its health-promoting properties. Now a new study finds yogurt may reduce the risk of certain types of colon cancer.
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