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Judees Expandex Modified Tapioca Starch 5 lb - 100% Non-GMO, Gluten-Free & Nut-Free - USA Packaged - Thickens and Enhances Texture - Great for
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ShareJudees Expandex Modified Tapioca Starch 5 lb - 100% Non-GMO, Gluten-Free & Nut-Free - USA Packaged - Thickens and Enhances Texture - Great for
Users say:
Judee's Expandex is a great product for gluten-free baking, providing a smooth texture and reduced crumbling. It is also a great option for fresh fruit pie fillings, as it is perfect for those with GF diets. However, the high price may keep some from buying it more often.
Enhances texture, flavor and appearance of baked goods or dough recipes Tasteless and odorless. Use as a general thickener for cooking and baking. Made in a dedicated gluten-free facility and shipped in a standup, resealable pouch to ensure freshness Ingredients: 100% Modified Tapioca Starch Since 2009, Judee's has been dedicated t…
Enhances texture, flavor and appearance of baked goods or dough recipes Tasteless and odorless. Use as a general thickener for cooking and baking. Made in a dedicated gluten-free facility and shipped in a standup, resealable pouch to ensure freshness Ingredients: 100% Modified Tapioca Starch Since 2009, Judee's has been dedicated to providing fresh, allergy-conscious ingredients. We recently updated our packaging, and even though you may receive our previous design, it's the same great product inside. Judee's Expandex Modified Tapioca Starch gluten free is a great cornstarch, potato starch, and arrowroot starch alternative. This gluten free flour can be used for baking or making bread. The product can also be used in black tapioca pearls, boba balls or pearls recipes. In addition, it can be used in boba mochi or boba milk tea mochi recipes. This powder can be used in cooking, making pizza dough or pita bread.
Review summary
AI-generated content
Judee's Expandex is a great product for gluten-free baking, providing a smooth texture and reduced crumbling. It is also a great option for fresh fruit pie fillings, as it is perfect for those with GF diets. However, the high price may keep some from buying it more often.
Pros
- Works well in gluten-free recipes
- Smooth texture
- Reduces crumbling
- Good for various bread types
Read original reviews
Description
Enhances texture, flavor and appearance of baked goods or dough recipes Tasteless and odorless. Use as a general thickener for cooking and baking. Made in a dedicated gluten-free facility and shipped in a standup, resealable pouch to ensure freshness Ingredients: 100% Modified Tapioca Starch Since 2009, Judee's has been dedicated to providing fresh, allergy-conscious ingredients. We recently updated our packaging, and even though you may receive our previous design, it's the same great product inside. Judee's Expandex Modified Tapioca Starch gluten free is a great cornstarch, potato starch, and arrowroot starch alternative. This gluten free flour can be used for baking or making bread. The product can also be used in black tapioca pearls, boba balls or pearls recipes. In addition, it can be used in boba mochi or boba milk tea mochi recipes. This powder can be used in cooking, making pizza dough or pita bread.
Specifications
| Dimensions | 15.75 X 11.81 X 2 Inches; 5 Pounds |
| Weight | 5 Pounds |
| Allergen Information | Gluten Free |