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Sumatra Mandheling Coffee, USDA Organic, Medium Roast, Whole Bean, Fresh Roasted, 16-ounce
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  • Great taste
  • Mellow flavor
  • Smooth taste
  • Comes from volcanic soil
  • Good for various occasions
Premium Quality
Delicious Flavor

Sumatra Mandheling Coffee, USDA Organic, Medium Roast, Whole Bean, Fresh Roasted, 16-ounce

Users say:
This coffee is a favorite among coffee drinkers, with a smooth and fresh taste that leaves a lasting impression. It is from Costa Rica, Papua New Guinea, and Sumatra, and is known for its strong, dark and bitter flavors. It is recommended for an espresso maker, and is a great choice for those looking for a smooth and full-bodied coffee.
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Sumatra Coffee is known for its smooth chocolate flavor with earthy undertones. Among the world's finest coffees displaying rich flavor, extraordinary full body and distinctively vibrant, low-key acidity. USDA Organic Certified, Naturally low acid coffee. Medium roasted whole beans allowing the true flavor characteristic to come through for a r…
Sumatra Coffee is known for its smooth chocolate flavor with earthy undertones. Among the world's finest coffees displaying rich flavor, extraordinary full body and distinctively vibrant, low-key acidity. USDA Organic Certified, Naturally low acid coffee. Medium roasted whole beans allowing the true flavor characteristic to come through for a remarkable taste. 100% Customer Satisfaction Guaranteed. Sumatra Mandheling Coffee is a rare Indonesian coffee that is delightfully smooth with a rich heavy body, low acidity and an exotic flavor with an intense syrupy aftertaste and an earthy richness. Volcanica Coffee is a specialty importer and retailer of exotic gourmet coffee beans that is committed to offering only the finest quality coffee from volcanic regions around the world that are wonderfully exotic and remarkable in taste. 100% customer satisfaction guaranteed.
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Review summary

AI-generated content
This coffee is a favorite among coffee drinkers, with a smooth and fresh taste that leaves a lasting impression. It is from Costa Rica, Papua New Guinea, and Sumatra, and is known for its strong, dark and bitter flavors. It is recommended for an espresso maker, and is a great choice for those looking for a smooth and full-bodied coffee.

Pros

  • Great taste
  • Mellow flavor
  • Smooth taste
  • Comes from volcanic soil
  • Good for various occasions

Cons

  • Acidic for some preferences
  • Tanins may be too strong for some
Read original reviews

Description

Sumatra Coffee is known for its smooth chocolate flavor with earthy undertones. Among the world's finest coffees displaying rich flavor, extraordinary full body and distinctively vibrant, low-key acidity. USDA Organic Certified, Naturally low acid coffee. Medium roasted whole beans allowing the true flavor characteristic to come through for a remarkable taste. 100% Customer Satisfaction Guaranteed. Sumatra Mandheling Coffee is a rare Indonesian coffee that is delightfully smooth with a rich heavy body, low acidity and an exotic flavor with an intense syrupy aftertaste and an earthy richness. Volcanica Coffee is a specialty importer and retailer of exotic gourmet coffee beans that is committed to offering only the finest quality coffee from volcanic regions around the world that are wonderfully exotic and remarkable in taste. 100% customer satisfaction guaranteed.

Specifications

Product FormWhole Bean
BrandVolcanica Coffee
FlavorSumatra Mandheling
Roast LevelMedium_roast
Caffeine Content DescriptionCaffeinated