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Nong Phu Arrowroot Powder Corn Starch Substitute Food Thickener 17.6 oz. 2 Pack
NONG PHU ARROWROOT POWDER Nong Phu Arrowroot Starch is a Great Substitute for Cornstarch, and is most Commonly Used as a Thickener for Liquids such as Soup, Sauce, Gravy, and Fruit Pie Filling. It is Gluten Free, Grain Free, Vegan, and Paleo Friendly. Arrowroot Flour is White and Flavorless, so it Won't Change the Color or Taste of y…
NONG PHU ARROWROOT POWDER Nong Phu Arrowroot Starch is a Great Substitute for Cornstarch, and is most Commonly Used as a Thickener for Liquids such as Soup, Sauce, Gravy, and Fruit Pie Filling. It is Gluten Free, Grain Free, Vegan, and Paleo Friendly. Arrowroot Flour is White and Flavorless, so it Won't Change the Color or Taste of your Dish. Arrow Root can also be Used as a coating for Meat or Tofu for a Crispy Finish when Pan Frying. Also Known as Bot San Day, Arrowroot has been said to Help with Pica. It is Safest to Ingest after Cooking. Nong Phu Arrowroot Powder has Twice the the Thickening Power of Wheat Flour, and Makes a Great Baking Substitute.
Description
NONG PHU ARROWROOT POWDER Nong Phu Arrowroot Starch is a Great Substitute for Cornstarch, and is most Commonly Used as a Thickener for Liquids such as Soup, Sauce, Gravy, and Fruit Pie Filling. It is Gluten Free, Grain Free, Vegan, and Paleo Friendly. Arrowroot Flour is White and Flavorless, so it Won't Change the Color or Taste of your Dish. Arrow Root can also be Used as a coating for Meat or Tofu for a Crispy Finish when Pan Frying. Also Known as Bot San Day, Arrowroot has been said to Help with Pica. It is Safest to Ingest after Cooking. Nong Phu Arrowroot Powder has Twice the the Thickening Power of Wheat Flour, and Makes a Great Baking Substitute.