Bob's Red Mill Organic Farro 24 Oz Resealable Pouch
The Traditional Grain Of The Mediterraean. A Healthy Grain with a Chewy Texture and Rich, Nutty Flavor. Excellent in Soups, Casseroles, Salads and Pilafs. Good Source of Fiber. Grains - Of - Discovery. Bob's Red Mill Passport to Whole Grain Adventure. Non GMO Project Ve…
The Traditional Grain Of The Mediterraean. A Healthy Grain with a Chewy Texture and Rich, Nutty Flavor. Excellent in Soups, Casseroles, Salads and Pilafs. Good Source of Fiber. Grains - Of - Discovery. Bob's Red Mill Passport to Whole Grain Adventure. Non GMO Project Verified. USDA Organic. Kosher. An Employee-Owned Company. To Your Good Health ~ Bob Moore. . Farro is one of our most popular ancient grains and a relative of modern-day wheat. It was a mainstay of the daily diet in ancient Rome and is still a popular food and ingredient in Italy today. Farro is hearty and chewy, with a rich, nutty flavor. Use in soups, casseroles, salads and pilafs. Dear Friends, At Bob's Red Mill, we're always in search of new culinary adventures, and heirloom grains like farro are more popular than ever. Known as "the mother of all wheat," farro was a staple food in ancient Rome, and lucky for us, these grains are also delicious. These "super grains" with their unique flavors are ideal for grain bowls, salads, side dishes, entrees and baked goods. Try them and you'll see! To you good health, Bob Moore
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5-star
72%
4-star
8%
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2%
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10%
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I'm not sure where the supplier gets this from, but I ordered 4 and 2 of those bags had never been sealed. The box was full of Farro grains. Had to return it to Walmart Full review by walmart.com
Always reliable and honest, Bob's Red Mill is a go-to brand for me. Full review by vitacost.com
Ordered Farro, received organic oats. Messages seller through walmart app, never saw a response. Weeks go by, getting angrier every time I see this oat bag. Leave a bad review. Turns out, seller had … Full review by walmart.com
Description
The Traditional Grain Of The Mediterraean. A Healthy Grain with a Chewy Texture and Rich, Nutty Flavor. Excellent in Soups, Casseroles, Salads and Pilafs. Good Source of Fiber. Grains - Of - Discovery. Bob's Red Mill Passport to Whole Grain Adventure. Non GMO Project Verified. USDA Organic. Kosher. An Employee-Owned Company. To Your Good Health ~ Bob Moore. . Farro is one of our most popular ancient grains and a relative of modern-day wheat. It was a mainstay of the daily diet in ancient Rome and is still a popular food and ingredient in Italy today. Farro is hearty and chewy, with a rich, nutty flavor. Use in soups, casseroles, salads and pilafs. Dear Friends, At Bob's Red Mill, we're always in search of new culinary adventures, and heirloom grains like farro are more popular than ever. Known as "the mother of all wheat," farro was a staple food in ancient Rome, and lucky for us, these grains are also delicious. These "super grains" with their unique flavors are ideal for grain bowls, salads, side dishes, entrees and baked goods. Try them and you'll see! To you good health, Bob Moore
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