The Commercial Convection Ovens model XAFT-04HS-LD/34A by Cadco. Bakerlux LED Heavy-Duty Convection Oven, electric, with stand, half size, (4) half size sheet pan capacity (pans not included), (4) shelves, 175-500 F temperature range, digital touch controls for time, temperature, & humidity, 10 hour timer or continuous on, (3) baking steps, saves up to (99) programs including 12 Quick Access programs, interior LED light, (1) automatically reversible fan, (2) fan speeds, includes electro valve for direct water connection, bottom hinged glass door, heavy-duty stainless steel construction, 208-240v/60/1-ph, 3800 watts, 16.0 amps, NEMA 6-20P, NSF, cMETus, ENERGY STAR (can run optional proofer) ( Cadco - XAFT-04HS-LD/34A ) - Ideal for low- or medium-volume applications, the Cadco XAFT-04HS-LD/34A BAKERLUX™ LED heavy-duty convection oven is a half-size unit with a 2.1-cubic-foot cooking chamber that accommodates four half-size sheet pans on four wire shelves. To accommodate various dishes, the shelves are spaced 25/8 inches apart. Because the heavy-duty door is bottom hinged, staff can easily insert and remove food pans. Its glass panel provides a full view of the illuminated interior and remains cool to the touch during baking cycles. This 235/8-inch-wide by 29-inch-deep by 195/8-inch-tall unit's interior and exterior are made of rust-, corrosion- and wear-resistant stainless steel for lasting durability through daily use.To save counterspace and ease transport, this convection oven is equipped with the Cadco OST-34A-C stand. This open-base unit measures 24 inches wide by 27 inches deep by 38 inches high and is fitted with four silent casters-two with directional locks and two with brakes. The pan slides can accommodate 10 half-size pans, keeping them close until they're ready for baking. For long-term resilience, this unit is made of strong aluminum.To ensure even, quick cooking, the Cadco XAFT-04HS-LD/34A electric convection oven uses a combination of convection heat and humidity. The figure-eight airflow design uniformly distributes heat, while the reversible fan draws in a large volume of air into the cooking chamber. To achieve desired results, staff can set the temperature from 175 to 500 degrees Fahrenheit and modify humidity from 0 to 100 percent with the LED digital programmable controls. This system also features an adjustable timer, three baking steps, two fan speeds, and proofer control. As many as 99 frequently cooked recipes-including 12 Quick Access programs-can be saved to this system to ease oven setup. Once a cycle is complete, a light flashes and the unit beeps to alert operators. Product Details. Part of the BAKERLUX LED line. 2.1-cu.-ft. cooking chamber capacity. Half-size unit. 4 wire shelves accommodate 4 half-size sheet pans (sold separately). Shelves spaced 25/8 in. apart. Stainless steel interior and exterior. Bottom-hinged, heavy-duty door with heat-resistant, double-wall glass. LEDs illuminate interior. Positioned on the included Cadco OST-34A-C half-size oven stand. Advanced figure-8 airflow design for even heat distribution. Reversible 2-speed fan for quick baking. LED digital control panel with programmable time, temperature, and humidity controls. Timer can be set from 0 to 10 hours or for continuous use. Operating temperature: 175-500 degrees F. Humidity can be set at 0, 20, 40, 60, 80, or 100 percent. Saves 99 programs and 12 Quick Access programs. 3 baking steps. Proofer control. Chef Support available on phone. Light flashes and alarm beeps when cycle is complete. Extra-large motor withstands high-volume use. Automatically shuts off when door is opened. Includes electro valve for direct plumbed water connection. Standard ice machine filter recommended when using humidity hookup. Dimensions & Utilities. Cooking chamber: 191/4 in. W x 14 in. D x 131/4 in. H. Stand: 24 in. W x 27 in. D x 38 in. H. Oven: 235/8 in. W x 29 in. D x 195/8 in. H. Overall: 24 in. W x 29 in. D x 575/8 in. H. 16 A, 3800 W. 208-240 V/60 Hz/1 ph, includes cord and NEMA 6-20P plug. The XAFT-04HS-LD/34A commercial oven.

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