Product added to your wishlist! View wishlist
Sign in to see your saved products on any device
Product removed from your wishlist! View wishlist
Sign in to see your saved products on any device
Something went wrong. Please try again later.
Product is added to compare already. Please refresh the page.
Product is not found in compare. Please refresh the page.
5 Products already added. Please delete existing selection to add this.
Share this product
Odlums Wholemeal Extra Coarse Flour
This product ad may change over time
ShareOdlums Wholemeal Extra Coarse Flour
All the natural goodness is retained. High in bran and dietary fibre. Stoneground through traditional milling stones. Coarser texture and a more distinctive taste. Ideal for making bread, fruit cakes, pastry and biscuits. To produce wholemeal, we simply take the whole wheat grain and grind it - so nothing is added or taken out. Odlums Wholemeal …
All the natural goodness is retained. High in bran and dietary fibre. Stoneground through traditional milling stones. Coarser texture and a more distinctive taste. Ideal for making bread, fruit cakes, pastry and biscuits. To produce wholemeal, we simply take the whole wheat grain and grind it - so nothing is added or taken out. Odlums Wholemeal flour is stoneground through traditional milling stones to give them a coarser texture and a more distinctive taste. Ideal for making bread, fruit cakes, pastry and biscuits.
Description
All the natural goodness is retained. High in bran and dietary fibre. Stoneground through traditional milling stones. Coarser texture and a more distinctive taste. Ideal for making bread, fruit cakes, pastry and biscuits. To produce wholemeal, we simply take the whole wheat grain and grind it - so nothing is added or taken out. Odlums Wholemeal flour is stoneground through traditional milling stones to give them a coarser texture and a more distinctive taste. Ideal for making bread, fruit cakes, pastry and biscuits.