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Save 45% on Garland SunFire Series X60-6R24RR Natural Gas 6 Burner Gas Range with 24" Raised Griddle/Broiler and Two Standard Ovens
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ShareGarland SunFire Series X60-6R24RR Natural Gas 6 Burner Gas Range with 24" Raised Griddle/Broiler and Two Standard Ovens
This Garland SunFire series X60-6R24RR natural gas 6 burner range with a 24" raised griddle/broiler and two standard ovens comes packed with features that enhance its convenience and usability. Its sturdy yet economical design is ideal for those looking for a basic restaurant range without additional frills or expensive add-ons. Six powerful 30,000 …
This Garland SunFire series X60-6R24RR natural gas 6 burner range with a 24" raised griddle/broiler and two standard ovens comes packed with features that enhance its convenience and usability. Its sturdy yet economical design is ideal for those looking for a basic restaurant range without additional frills or expensive add-ons. Six powerful 30,000 BTU two-piece burners are set in split cast iron ergonomic grates. The 24" griddle/broiler section has a 5/8" thick griddle plate, 3 cast iron "H" style burners rated at 14,500 BTU each, and manual hi/low valve controls. With a large, 27" deep work top surface and a 4" stainless steel plate rail, you'll have plenty of room to work. This range features easy-to-modulate oven thermostats with a temperature range from Low to 500 degrees Fahrenheit for flexibility and versatility. The standard ovens each feature a robust 33,000 BTU steel tube burner, and a nickel plated oven rack with a fixed 2-position removable guide. Plus, the stainless steel and aluminized exterior along with ribbed porcelain oven bottoms and door interiors make cleanup a snap! Overall Dimensions: Left to Right: 59 1/16" Front to Back: 33 1/2" Height (including 6" legs and backguard): 57" Work Surface Height: 36" X60-6R24RR NAT From SunFire
Description
This Garland SunFire series X60-6R24RR natural gas 6 burner range with a 24" raised griddle/broiler and two standard ovens comes packed with features that enhance its convenience and usability. Its sturdy yet economical design is ideal for those looking for a basic restaurant range without additional frills or expensive add-ons. Six powerful 30,000 BTU two-piece burners are set in split cast iron ergonomic grates. The 24" griddle/broiler section has a 5/8" thick griddle plate, 3 cast iron "H" style burners rated at 14,500 BTU each, and manual hi/low valve controls. With a large, 27" deep work top surface and a 4" stainless steel plate rail, you'll have plenty of room to work. This range features easy-to-modulate oven thermostats with a temperature range from Low to 500 degrees Fahrenheit for flexibility and versatility. The standard ovens each feature a robust 33,000 BTU steel tube burner, and a nickel plated oven rack with a fixed 2-position removable guide. Plus, the stainless steel and aluminized exterior along with ribbed porcelain oven bottoms and door interiors make cleanup a snap! Overall Dimensions: Left to Right: 59 1/16" Front to Back: 33 1/2" Height (including 6" legs and backguard): 57" Work Surface Height: 36" X60-6R24RR NAT From SunFire