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European Bakers 28-Slice White Bread Loaf - 10/Case
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European Bakers 28-Slice White Bread Loaf - 10/Case

Revitalize your menu with the soft, and fluffy taste of European Bakers 28-slice white bread loaf. The loaf is baked to a melt-in-your-mouth softness, lush, and ready to eat. Serve it as a side of toast at breakfast or in a basket for the table at the start of a meal. This bread pairs well with whipped butter, fresh raspberry jam, local honey, and other tas…
Revitalize your menu with the soft, and fluffy taste of European Bakers 28-slice white bread loaf. The loaf is baked to a melt-in-your-mouth softness, lush, and ready to eat. Serve it as a side of toast at breakfast or in a basket for the table at the start of a meal. This bread pairs well with whipped butter, fresh raspberry jam, local honey, and other tasty condiments for added flavor. This bread is the perfect base to a range of savory sandwiches. Serve it piled high with pulled pork, roasted turkey, bacon, and avocado, or smothered in a medley of local, garden-fresh vegetables with garlic aioli. For breakfast, dip the slices into an egg and milk mixture and sprinkle it with cinnamon sugar for delectable fresh toast. After dinner, serve the bread in a pan of freshly-baked bread pudding with hot, syrupy fruit. However you prepare it, sliced bread is a versatile, staple food product in any establishment. Under the Flower Bakeries Foodservice brand, European Bakers has produced premium thaw-and-serve breads since 1978. From a hearth baked dark honey wheat sub to a Portuguese bishop roll, each bread is baked to peak flavor, color, and consistency. It's then frozen until it's thawed for service. Looking, feeling, and tasting freshly baked, European Bakers bread is the perfect, high-quality choice for busy foodservice operations. The products themselves testify to the sheer care and expertise baked into each batch of bread.
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Revitalize your menu with the soft, and fluffy taste of European Bakers 28-slice white bread loaf. The loaf is baked to a melt-in-your-mouth softness, lush, and ready to eat. Serve it as a side of toast at breakfast or in a basket for the table at the start of a meal. This bread pairs well with whipped butter, fresh raspberry jam, local honey, and other tasty condiments for added flavor. This bread is the perfect base to a range of savory sandwiches. Serve it piled high with pulled pork, roasted turkey, bacon, and avocado, or smothered in a medley of local, garden-fresh vegetables with garlic aioli. For breakfast, dip the slices into an egg and milk mixture and sprinkle it with cinnamon sugar for delectable fresh toast. After dinner, serve the bread in a pan of freshly-baked bread pudding with hot, syrupy fruit. However you prepare it, sliced bread is a versatile, staple food product in any establishment. Under the Flower Bakeries Foodservice brand, European Bakers has produced premium thaw-and-serve breads since 1978. From a hearth baked dark honey wheat sub to a Portuguese bishop roll, each bread is baked to peak flavor, color, and consistency. It's then frozen until it's thawed for service. Looking, feeling, and tasting freshly baked, European Bakers bread is the perfect, high-quality choice for busy foodservice operations. The products themselves testify to the sheer care and expertise baked into each batch of bread.