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Whole Milk Powder 28.5% Fat 50 Lb. Case
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Whole Milk Powder 28.5% Fat 50 Lb. Case

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Enhance your baked goods with added richness or create milk in-house to reduce waste and increase savings with this whole milk powder! …
Enhance your baked goods with added richness or create milk in-house to reduce waste and increase savings with this whole milk powder! This shelf-stable powdered milk can be used for a variety applications and is ideal for on-demand milk needs, as well as for cooking and baking. Use in yeast bread, cookie, biscuits, and pancake recipes to give your baked goods a tender, velvety texture and promote browning, as well as for creating thick, smooth, and creamy ice cream. Due to its emulsifying properties that blends water and fat-based ingredients together, it's also great as a thickening agent for yogurt, sauces, gravies, and soups to help elevate their richness. You can even prepare bulk dry blends, such as signature hot chocolate mixes or pudding mixes. When reconstituted with water, this milk powder creates smooth, creamy whole milk and can even be used to create sweetened condensed milk, evaporated milk, buttermilk, or whipped topping. To prepare 1 gallon of whole liquid milk, simply combine 4.5 cups of powder with 3.75 quarts warm water, whisk until completely mixed, and chill as needed. Stock your kitchen with this 50 lb. bulk bag of whole milk powder to be in good supply during your busiest hours and discover how many popular recipes you can prepare!
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  • AI-powered Review Insight

    Review summary

    This whole milk powder is the best of all the powders and is a great value. It has a rich, creamy taste and is easy to reconstitute. It is also a great option for protein shakes and cooking.

    Pros

    • Good quality
    • Great for baked goods
    • Easy to reconstitute
    • Great value

    Cons

    • Pricey

    Description

    Enhance your baked goods with added richness or create milk in-house to reduce waste and increase savings with this whole milk powder! This shelf-stable powdered milk can be used for a variety applications and is ideal for on-demand milk needs, as well as for cooking and baking. Use in yeast bread, cookie, biscuits, and pancake recipes to give your baked goods a tender, velvety texture and promote browning, as well as for creating thick, smooth, and creamy ice cream. Due to its emulsifying properties that blends water and fat-based ingredients together, it's also great as a thickening agent for yogurt, sauces, gravies, and soups to help elevate their richness. You can even prepare bulk dry blends, such as signature hot chocolate mixes or pudding mixes. When reconstituted with water, this milk powder creates smooth, creamy whole milk and can even be used to create sweetened condensed milk, evaporated milk, buttermilk, or whipped topping. To prepare 1 gallon of whole liquid milk, simply combine 4.5 cups of powder with 3.75 quarts warm water, whisk until completely mixed, and chill as needed. Stock your kitchen with this 50 lb. bulk bag of whole milk powder to be in good supply during your busiest hours and discover how many popular recipes you can prepare!

    Buying Options

    StoreTotal Price
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    Specifications

    Ingredientswhole milk powder 28.5% fat
    Pack Size50 lb.
    PackagingCase
    Preparationreconstitute with water, whisk, and chill as needed
    Preparation Methodreconstitute with water, whisk, and chill as needed
    Serving Size4.5 cups of powder for 1 gallon of liquid milk
    Serving Suggestionuse for cooking, baking, or making milk-based beverages or desserts
    Serving Suggestionsuse for cooking, baking, or making milk-based beverages or desserts
    Shelf Lifeshelf-stable
    Shelf lifeshelf-stable
    Size50 lb.
    Slicing ThicknessNot Applicable
    Special Featuresversatile, rich, emulsifying, promotes browning and velvety texture in baked goods
    Texturesmooth and creamy when reconstituted
    ToastingNot Applicable
    Toasting RecommendationNot Applicable
    ToppingNot Applicable
    ToppingsNot Applicable
    Typewhole milk powder
    Type of AlcoholNot Applicable
    Type of BagelNot Applicable
    Type of BaguetteNot Applicable
    Type of BaklavaNot Applicable
    Type of BreadNot Applicable
    Type of BriocheNot Applicable
    Type of CakeNot Applicable
    Type of ChallahNot Applicable
    Type of CoffeecakeNot Applicable
    Type of CookiesNot Applicable
    Type of CrustNot Applicable
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