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Solaire Deluxe Built-In Gas Grill - 21" - Infrared - Natural Gas
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Solaire Deluxe Built-In Gas Grill - 21" - Infrared - Natural Gas

The Solaire Deluxe Built-In Gas Grill - 21" will magnify your oudoor living experience. This sleek gas barbeque grill is constructed with heavy duty stainless steel and designed to remain strong in any outdoor environment. Built for entertaining purposes, this grill has options that will best suit your backyard. This grill performs well with natural ga…
The Solaire Deluxe Built-In Gas Grill - 21" will magnify your oudoor living experience. This sleek gas barbeque grill is constructed with heavy duty stainless steel and designed to remain strong in any outdoor environment. Built for entertaining purposes, this grill has options that will best suit your backyard. This grill performs well with natural gas or liquid propane and has several cooking options to best reflect your outdoor cooking style. Features: |Top-supported, self-trimming design |Two burners: 24,000 BTU |Hand-polished mirror finish accents |Double skin hood with stay-cool, full-width stainless steel handle |All stainless steel construction with heli-arc welded seams and no mechanical fasteners Each cooking style has its different benefits, and Solaire designs their grills to be easily converted from one type to another. When choosing your grill, information about each cooking type will help you to select the cooking method that best suits you and your family. Infrared: Grills heat up in just three minutes, cooking your food twice as fast while keeping its excellent flavor. Many restaurants use grills like these to allow intense heat to enhance natural flavors and textures. In addition to using less fuel than other heating styles, infrared grills do not require a secondary heating element that can cause flare-ups from trapping grease. It does all of this while maintaining a convenient and modern style. Convection: Convection cooking, whether in your oven or grill, relies on gas or liquids to transfer heat. The heated molecules of air or water travel around the food to provide indirect, moist cooking. This can easily be compared to boiling a potato in water, or roasting a chicken in the oven. Promoting efficiency, convection burners feature a double-lance stainless steel ported U-burner that works with a stainless steel vaporizer plate to reduce flare-ups and provide quality heat distribution. InfraVection®: The perfect combination of traditional comfort
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Woodland Direct
$1807.00
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The Solaire Deluxe Built-In Gas Grill - 21" will magnify your oudoor living experience. This sleek gas barbeque grill is constructed with heavy duty stainless steel and designed to remain strong in any outdoor environment. Built for entertaining purposes, this grill has options that will best suit your backyard. This grill performs well with natural gas or liquid propane and has several cooking options to best reflect your outdoor cooking style. Features: |Top-supported, self-trimming design |Two burners: 24,000 BTU |Hand-polished mirror finish accents |Double skin hood with stay-cool, full-width stainless steel handle |All stainless steel construction with heli-arc welded seams and no mechanical fasteners Each cooking style has its different benefits, and Solaire designs their grills to be easily converted from one type to another. When choosing your grill, information about each cooking type will help you to select the cooking method that best suits you and your family. Infrared: Grills heat up in just three minutes, cooking your food twice as fast while keeping its excellent flavor. Many restaurants use grills like these to allow intense heat to enhance natural flavors and textures. In addition to using less fuel than other heating styles, infrared grills do not require a secondary heating element that can cause flare-ups from trapping grease. It does all of this while maintaining a convenient and modern style. Convection: Convection cooking, whether in your oven or grill, relies on gas or liquids to transfer heat. The heated molecules of air or water travel around the food to provide indirect, moist cooking. This can easily be compared to boiling a potato in water, or roasting a chicken in the oven. Promoting efficiency, convection burners feature a double-lance stainless steel ported U-burner that works with a stainless steel vaporizer plate to reduce flare-ups and provide quality heat distribution. InfraVection®: The perfect combination of traditional comfort