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Save 45% on Cleveland SGL40T1 40 gal. Tilt Skillet - Open Leg Base, Peened Interior, Strainer, Natural Gas, Stainless Steel, Gas Type: NG
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ShareCleveland SGL40T1 40 gal. Tilt Skillet - Open Leg Base, Peened Interior, Strainer, Natural Gas, Stainless Steel, Gas Type: NG
The Braising Pan & Tilt Skillet by Cleveland: PowerPan Tilting Skillet, gas, 40-gallon capacity, bead blasted cooking surface, 10 tilt cooking feature, with easy manual hand tilt, spring-assisted cover with vent, gallon & liter markings, food strainer, stainless steel construction with open leg frame, 200,000 BTU, CE, NSF ( Cleveland - SGL40T1 ) - …
The Braising Pan & Tilt Skillet by Cleveland: PowerPan Tilting Skillet, gas, 40-gallon capacity, bead blasted cooking surface, 10 tilt cooking feature, with easy manual hand tilt, spring-assisted cover with vent, gallon & liter markings, food strainer, stainless steel construction with open leg frame, 200,000 BTU, CE, NSF ( Cleveland - SGL40T1 ) - The Cleveland SGL40T1NG Power Pan™ tilting skillet's dual-power design has settings for operation at 90,000 BTU and 125,000 BTU. Its accurate controls adjust the temperature between 100 and 450 degrees Fahrenheit. The heat is generated by natural gas. It has a non-stick, bead-blasted stainless steel cooking surface that enables the heat to be uniformly spread. Since the unit has a stainless steel and mild steel bottom, it holds up against regular damage from commercial settings. Graduations in both gallons and liters make it simple to measure products. The skillet holds up to 40 gallons and can be emptied easily with its manual tilting mechanism.The Cleveland SGL40T1NG Power Pan tilting skillet has splash-resistant controls to keep spilled products from damaging them. Tilt cooking can be performed at angles up to 10 degrees. The vented cover opens easily with its spring-assisted construction. The skillet has an open base and low rim that streamline maintenance and cleaning. Product Details. 40-gal. capacity. Dual-power system adjusts to 90,000 and 125,000 BTU settings. Temperature range: 100-450 degrees F. Accurate temperature controls produce consistent results. Splash-resistant controls prevent damage from spills. Electronic ignition allows for simple, quick startup. Cooking surface prevents food from sticking with the bead-blasted stainless steel construction. Stainless steel plate evenly spreads heat. Manual tilting quickly evacuates food by turning a handle. Allows operation when tilted up to a 10-degree angle. Graduations in gallons and liters facilitate measuring products. Constructed of heavy-duty stainless steel with a mild steel bottom. Vented cover is spring assisted. Low rim facilitates operation and cleaning. Open base assists with cleaning and service. Heats with natural gas. 125,000 BTU. 120 V/60 Hz/1 ph, 1.4 A. Overall Dimensions: 497/8 in. L x 41 in. W x 39 in. H (with the cover closed) or 71 in. H (with the cover open). Product Features.
Description
The Braising Pan & Tilt Skillet by Cleveland: PowerPan Tilting Skillet, gas, 40-gallon capacity, bead blasted cooking surface, 10 tilt cooking feature, with easy manual hand tilt, spring-assisted cover with vent, gallon & liter markings, food strainer, stainless steel construction with open leg frame, 200,000 BTU, CE, NSF ( Cleveland - SGL40T1 ) - The Cleveland SGL40T1NG Power Pan™ tilting skillet's dual-power design has settings for operation at 90,000 BTU and 125,000 BTU. Its accurate controls adjust the temperature between 100 and 450 degrees Fahrenheit. The heat is generated by natural gas. It has a non-stick, bead-blasted stainless steel cooking surface that enables the heat to be uniformly spread. Since the unit has a stainless steel and mild steel bottom, it holds up against regular damage from commercial settings. Graduations in both gallons and liters make it simple to measure products. The skillet holds up to 40 gallons and can be emptied easily with its manual tilting mechanism.The Cleveland SGL40T1NG Power Pan tilting skillet has splash-resistant controls to keep spilled products from damaging them. Tilt cooking can be performed at angles up to 10 degrees. The vented cover opens easily with its spring-assisted construction. The skillet has an open base and low rim that streamline maintenance and cleaning. Product Details. 40-gal. capacity. Dual-power system adjusts to 90,000 and 125,000 BTU settings. Temperature range: 100-450 degrees F. Accurate temperature controls produce consistent results. Splash-resistant controls prevent damage from spills. Electronic ignition allows for simple, quick startup. Cooking surface prevents food from sticking with the bead-blasted stainless steel construction. Stainless steel plate evenly spreads heat. Manual tilting quickly evacuates food by turning a handle. Allows operation when tilted up to a 10-degree angle. Graduations in gallons and liters facilitate measuring products. Constructed of heavy-duty stainless steel with a mild steel bottom. Vented cover is spring assisted. Low rim facilitates operation and cleaning. Open base assists with cleaning and service. Heats with natural gas. 125,000 BTU. 120 V/60 Hz/1 ph, 1.4 A. Overall Dimensions: 497/8 in. L x 41 in. W x 39 in. H (with the cover closed) or 71 in. H (with the cover open). Product Features.