Ancient Greek doctors invented the renowned Mediterranean diet, as Hippocratic physicians prescribed healthy diets to treat ...
HERMOSA BEACH, CALIF. — You Again, a new brand of functional, customizable baking mixes, is introducing ancient nutrition to the modern consumer. Inspired by Ayurvedic principles, the products are ...
Inside bioreactors in a Vienna-based lab, the startup Arkeon Biotechnologies is reimagining farming: Using a single-step process of fermentation, it’s turning captured CO2 into ingredients for food.
In today’s fast-paced world, we often overlook one of our most vital health aspects—our digestive system. The gut, often referred to as our “second brain,” plays a crucial role in our overall ...
Mind Body Globe on MSN
7 Ancient Foods Making a Modern Comeback, Data Shows
Quinoa: The Superfood That Took 7,000 Years to Go Mainstream It only took about 7,000 years, but quinoa has finally arrived ...
Betel nut chewing is more than just a simple habit. Throughout history, communities across Southeast Asia have used these nuts socially, spiritually, and medicinally. Wrapped in betel leaves and ...
The Dai people have long had a tradition of adding TCM herbs to food. Incorporating rose hips and other medicinal ingredients ...
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