As the fake meat industry struggles, Beyond Meat’s CEO is planting the seeds of a comeback. It starts with a new food ...

Beyond Meat has pared down its ingredient list and upgraded the recipe to add more nutrient-dense plant-based ingredients -- including heart-healthy avocado oil -- for its latest innovation of the ...

The plant-based Beyond Burger patties mimic red meat. However, the popular vegan burger has a long list of ingredients and may not be as healthy as you think.

The negative attention around plant-based meat, including consumer concern about premium pricing amid rising grocery costs to ingredient transparency, have impacted Beyond Meat’s declining Q2 ...

Beyond Meat is revamping its signature plant-based burger, hoping that healthier ingredients will help it boost flagging U.S. sales. The El Segundo, California-based company said Wednesday its new ...

Made with simple, clean ingredients, Beyond Steak is not only delicious but also a great source of protein with 21 grams per serving — plus, it’s low in saturated fat and free from cholesterol ...

Other plant-based sausages like this do exist. Tofurky and Field Roast, two plant-based meat companies that have been around since the 1990s, both sell sausages made with ingredients like bell ...

Expanding the Beyond IV platform. The Chicken Pieces launched after Beyond Meat introduced its Beyond IV platform “with an advancement in taste, clean ingredients and nutrition,” including ...

Beyond Meat's Beyond Sun Sausage — which boasts 12 grams of protein and is made with spinach, bell peppers, yellow peas, and red lentils — is putting vegetable flavors front and center.

In 2019, the future of vegan meat looked rosy. Beyond Meat was on the verge of going public and the media could not get enough of juicy, bleeding, plant-based burgers that would make lentil pucks ...

The Beyond Meat brand, founded in 2009 and entering the retail market in 2012, ... “It ultimately came down to restructuring the protein content, reducing the number of ingredients, ...