EatingWell on MSN
A cardiologist and a nutrition researcher share the top 4 frozen foods for heart health
These four freezer staples support better cholesterol, lower inflammation and make heart-healthy eating a snap.
The Hearty Soul on MSN
The ancient two ingredient food combo people used for strength and deep body repair
Dates and butter might look like a TikTok trend, yet the pairing carries a much older story. Across deserts and trading ...
Supplement use continues to rise; however, most individuals with adequate diets gain no clinical benefit, and clinicians need clear guidance to support evidence-based counselling.
5don MSN
5 hidden benefits of eating water chestnut in winters: Benefits for immunity, digestion and heart
Water chestnuts, scientifically known as Trapa natans, are gaining recognition for their winter health benefits. Rich in slow ...
Seafood is an essential part of many people’s diets around the world, and eating it has been associated with a variety of health benefits. Seafood refers to several types of animals, including (1): ...
Credit: Getty Images Serum levels may be a less sensitive marker for nutritional status because of rapid changes due to kidney filtration, albumin transport, or hormonal control. For optimal outcomes, ...
Health on MSN
Is Maple Syrup Really Better for You Than Sugar?
Maple syrup may be better for you than sugar. This natural syrup contains more vitamins and minerals and has less of an effect on blood sugar levels.
We surveyed some of the country’s leading authorities to reveal the truth about fat, dairy, soy and more. By Sophie Egan Soy milk can raise the risk of breast cancer. Fat-free foods are healthier than ...
Avocado toast is ubiquitous on breakfast menus these days. From small cafes and upscale restaurants to fast-food chains, you’re almost guaranteed to find some form of this meal on the menu. Whether ...
An additional problem is exposure to toxic elements such as arsenic, lead, mercury and cadmium, which we come into contact ...
Grits are a popular porridge dish in the American South, often served at breakfast. They can also be used in a variety of sweet and savory dishes, which can be enjoyed at any time of the day. What are ...
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