Honey, maple syrup and agave are often touted as better-for-you options than artificial sweeteners such as aspartame. Accessibility statement Skip to main content Democracy Dies in Darkness ...

Honey 21 calories, 5 grams of sugars per teaspoon You may have heard that eating local honey can help relieve seasonal ...

There’s a wide variety of sweeteners available to home cooks and bakers, including dry sugars and syrups, and natural products and those that are less so.

Maple syrup and honey are both sweeteners, so it shouldn't be a surprise that the main component of both is sugar. In 1 tablespoon of maple syrup, you'll find 12 grams of sugar ...

You probably know that getting too much sugar isn’t good for you, and that there are health concerns about using artificial sweeteners, such as aspartame.But we all want something sweet on ...

The yogurt aisle can be confusing when you’re trying to eat healthy. We’ve asked dietitians to share 7 simple tips for choosing a flavored yogurt that’s tasty and good for you.

This special Taiwanese tea is famed for giving off a hint of natural honey flavor. Endemic insects, called Jacobiasca formosana, or tea jassids, are to thank for it.

Newark, Aug. 16, 2024 (GLOBE NEWSWIRE) -- As per the report published by The Brainy Insights, the global honey market is expected to reach USD 20.65 Billion by 2033, at a CAGR of 5.8% during the ...

Honey has long been used to sweeten foods and beverages, including tea and coffee. In fact, many people prefer this sweet, thick liquid as an alternative to sugar or zero-calorie sweeteners ...

When we reach for a low-calorie dessert or a diet soda pop, we know that they are likely to be full of artificial sweeteners. But, for other foods, the use of these ingredients may be less obvious.